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Author Topic: What are you been cooking today  (Read 9808207 times)

Offline tarasis

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Re: What are you been cooking today
« Reply #12840 on: October 11, 2012, 01:24:44 pm »
I haven't EmeraldSue but I was planning to make them :)

Basically

Thai Chicken Sausage Rolls
Cyndi O'Meara's Vegetable Sausage Rolls
CreamPuff63's Sausage Rolls

Lots of pastry (either the rough puff pastry or ice puff pastry) ... Or both to compare ...
Sweet Chili Sauce

Next time I might just buy the sweet chili sauce :) the prices for the ingredients are significantly more than buying some from the Asian shop. Though then I have the decision of which one to buy.
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Rob from Buchholz i.d.N, Klecken, Hamburg, formerly (England) Burgess Hill, Goring By Sea, Brighton, (Northern Ireland) Bangor and Newtownards.

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Offline Yvette

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Re: What are you been cooking today
« Reply #12841 on: October 12, 2012, 12:20:46 am »
Yesterday I made the chilli jam turned out well.

Was wondering if it would be nice on our pizza bases  :)
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Offline astarra

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Re: What are you been cooking today
« Reply #12842 on: October 12, 2012, 12:47:35 am »
Today I have made peach and apricot puree (to go with the girls porridge), & porridge.
Still to make choc chip cookies, meat scrolls, bacon and egg savouries, and some muffins for lunchboxes....
better hurry up and get going..... :)
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:D

Offline fundj&e

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Re: What are you been cooking today
« Reply #12843 on: October 12, 2012, 01:13:54 am »
whole meal bread and only 2 white bread rolls

 

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i don't need a recipe i'm italian

Offline Yvette

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Re: What are you been cooking today
« Reply #12844 on: October 12, 2012, 01:51:19 am »
Yum Uni they would go good with my lunch  ;)
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Offline obbie

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Re: What are you been cooking today
« Reply #12845 on: October 12, 2012, 01:57:13 am »
looks good Uni
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My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline astarra

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Re: What are you been cooking today
« Reply #12846 on: October 12, 2012, 02:22:25 am »
Cookies done - am going to take them out to DH at work NOW...that way I know they will get there....! ;D
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:D

Offline Wonder

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Re: What are you been cooking today
« Reply #12847 on: October 12, 2012, 04:11:31 am »
After reading about fruit loaf in another thread I just had to have some. Fortunately I'm working from home today so was able to whip up some of JulieO's. My oven was up too high and I must have mixed a little to long because the fruit was very chopped up but it tastes great.
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Offline Amy :-)

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Re: What are you been cooking today
« Reply #12848 on: October 12, 2012, 04:29:06 am »
Great baking everyone :D :D

Quote from: astarra on October 12, 2012, 02:22:25 am
Cookies done - am going to take them out to DH at work NOW...that way I know they will get there....! ;D

LOL ;D
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Offline fundj&e

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Re: What are you been cooking today
« Reply #12849 on: October 12, 2012, 04:33:40 am »
looks good  to me wonder
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i don't need a recipe i'm italian

mcmich

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Re: What are you been cooking today
« Reply #12850 on: October 12, 2012, 05:06:15 am »
Nice looking bread Uni & Wonder.
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Offline obbie

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Re: What are you been cooking today
« Reply #12851 on: October 12, 2012, 06:43:13 am »
cakes, biccies, slices  for a cent sale.... for a friend. how easy is that for me to do.
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My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline Amy :-)

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Re: What are you been cooking today
« Reply #12852 on: October 12, 2012, 06:57:10 am »
Good on you Robyn :D

I just made Mandi's American Quick Loaf (http://www.forumthermomix.com/index.php?topic=11043.0)

Photos soon :)
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Offline Zada

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Re: What are you been cooking today
« Reply #12853 on: October 12, 2012, 07:02:06 am »
Honey soy chicken and garlic rice for dinner. Big cook up tomorrow
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Offline fundj&e

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Re: What are you been cooking today
« Reply #12854 on: October 12, 2012, 07:05:55 am »
Quote from: obbie on October 12, 2012, 06:43:13 am
cakes, biccies, slices  for a cent sale.... for a friend. how easy is that for me to do.

whats a cent sale
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i don't need a recipe i'm italian
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