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Author Topic: What are you been cooking today  (Read 9802950 times)

Offline judydawn

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Re: What are you been cooking today
« Reply #20595 on: December 31, 2013, 04:22:09 am »
Go Richard!  Look out Katie, he might take over your kitchen LOL. It looks fantastic.
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Judy from North Haven, South Australia

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Offline KarenH

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Re: What are you been cooking today
« Reply #20596 on: December 31, 2013, 04:24:13 am »
Katie, Richard has done a wonderful job!  It looks superb!  Your position as dessert-goddess in your household might be under challenge  ;D ;D
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Karen in Adelaide

Offline Kimmyh

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Re: What are you been cooking today
« Reply #20597 on: December 31, 2013, 04:30:08 am »
Well done Richard. Very impressive dessert.
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Offline gertbysea

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Re: What are you been cooking today
« Reply #20598 on: December 31, 2013, 04:36:06 am »
Send him to me and bring the dessert.

Gert
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Gretchen in Cairns, Australia

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Offline mab19

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Re: What are you been cooking today
« Reply #20599 on: December 31, 2013, 04:40:29 am »
Lovely dessert Katie.  Well done Richard :)
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Offline achookwoman

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Re: What are you been cooking today
« Reply #20600 on: December 31, 2013, 04:51:06 am »
Well done Richard.  Looks yummy. 
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Offline Yvette

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Re: What are you been cooking today
« Reply #20601 on: December 31, 2013, 05:17:03 am »
Well done Richard good to see the men cooking  :)
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Offline Emme

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Re: What are you been cooking today
« Reply #20602 on: December 31, 2013, 05:34:01 am »
Well done Richard, the trifle looks terrific and I bet will taste wonderful. 

Have nearly finished making a Banana Cream Pie ( a Dorrie Greenspan recipe) for DH birthday tomorrow .  Custard made with brown sugar, egg yolks (6) milk, corn flour and cinnamon and nutmeg.  Whipped cream on top has sour cream added. 
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #20603 on: December 31, 2013, 07:29:56 am »
Wonderful trifle Richard 8)

Happy Birthday to your DH for tomorrow Marie. ;D

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Denise...Buckinghamshire,U.K.
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Offline JulieO

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Re: What are you been cooking today
« Reply #20604 on: December 31, 2013, 09:22:34 am »
Quote from: Katiej on December 31, 2013, 04:19:13 am
My DH Richard has made this today to take to a friends place for NYE.

It's a sparkling Shiraz jelly trifle topped off beautifully with home-grown raspberries from the lovely generous Karen. The jelly was inspired by Maggie Beer recipe my DH saw her make on her Xmas show.

The raspberries are so delicious and we are lucky to have lots more left in the fridge.



Beautiful trifle.  :D
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Offline cookie1

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Re: What are you been cooking today
« Reply #20605 on: December 31, 2013, 10:04:21 am »
Richard that looks lovely. You have trained him well Katie.  ;D :D

I've decorated this cake that I made yesterday. It is lovely. The mascarpone has a little lemon butter folded through it.
         
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Offline Yvette

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Re: What are you been cooking today
« Reply #20606 on: December 31, 2013, 11:00:51 am »
Yum Cookie that looks amazing  :)
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #20607 on: December 31, 2013, 11:12:57 am »
The cake looks delicious Cookie  8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: What are you been cooking today
« Reply #20608 on: December 31, 2013, 11:31:53 am »
Thank you. It is from BBC Good Food. I love their recipes.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #20609 on: December 31, 2013, 11:39:45 am »
I do too Cookie but I don't like their new website. :-))
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
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