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Author Topic: What are you been cooking today  (Read 9805212 times)

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #21900 on: March 21, 2014, 11:57:26 am »
These looks delicious BZB  8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline BeezeeBee

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Re: What are you been cooking today
« Reply #21901 on: March 21, 2014, 02:53:30 pm »
They are really good CC. Into my 3rd batch. Will post recipe.
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Offline fundj&e

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Re: What are you been cooking today
« Reply #21902 on: March 21, 2014, 03:31:48 pm »
yesterday
2 types of bread

milk and butter rolls and a no knead loaf

rolls looks good but  :-)) a little to dense for me eve and frank liked them  ;D
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i don't need a recipe i'm italian

Offline droverjess

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Re: What are you been cooking today
« Reply #21903 on: March 21, 2014, 10:01:52 pm »
JD tomato soup.  ;D
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Offline fundj&e

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Re: What are you been cooking today
« Reply #21904 on: March 22, 2014, 08:25:14 am »
one i made and the other one is from bourke st bakery
very pleased with myself  ;D
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i don't need a recipe i'm italian

Offline judydawn

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Re: What are you been cooking today
« Reply #21905 on: March 22, 2014, 08:26:52 am »
So we have to pick which one you cooked Uni  :D
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #21906 on: March 22, 2014, 08:34:45 am »
That proves you have done well Uni. They look the same.

I did all my cooking yesterday. Today have done some more bread and have Djinni's SC loaf in the SC.
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Offline fundj&e

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Re: What are you been cooking today
« Reply #21907 on: March 22, 2014, 08:34:46 am »
u can tell which one i made straight away JD
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i don't need a recipe i'm italian

Offline judydawn

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Re: What are you been cooking today
« Reply #21908 on: March 22, 2014, 09:36:52 am »
OK, I'm game with being shot down - I'll pick the one on the left but only because of your comment.  I would have gone for the other one before that  ;D
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline fundj&e

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Re: What are you been cooking today
« Reply #21909 on: March 22, 2014, 09:48:56 am »
i made the one on the right

this is the recipe and method  i have been  using 

https://www.youtube.com/watch?v=yePMpoyXwys&feature=em-subs_digest
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i don't need a recipe i'm italian

Offline judydawn

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Re: What are you been cooking today
« Reply #21910 on: March 22, 2014, 10:00:00 am »
Well done Uni, it is the better one of the 2.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline judydawn

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Re: What are you been cooking today
« Reply #21911 on: March 22, 2014, 10:02:44 am »
I've just made some individual pumpkin tarts and ramekins.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Itsnotartitsdinner

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Re: What are you been cooking today
« Reply #21912 on: March 22, 2014, 10:05:11 am »
Well done Uni! Looks fabulous. Lovely tarts Judy.
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Offline fundj&e

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Re: What are you been cooking today
« Reply #21913 on: March 22, 2014, 10:07:06 am »
do they freeze well JD

 bourke st bakery SOUR DOUGH bread is so so good
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i don't need a recipe i'm italian

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #21914 on: March 22, 2014, 10:07:14 am »
Great cooking Judy  8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
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