Author Topic: What are you been cooking today  (Read 9807833 times)

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #26130 on: May 18, 2015, 11:49:08 am »
A wonderful days cooking Margaret. I would love sampling all of those goodies ;)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: What are you been cooking today
« Reply #26131 on: May 18, 2015, 01:51:01 pm »
What a beautiful colour your jelly is Chookie. Mab all that food looks delicious.
This afternoon I made a boiled fruit cake and steamed it in the Varoma. It was a little moist on the top so I popped it in the Easi Cook for a bit. It tastes lovely.
               
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #26132 on: May 18, 2015, 02:01:08 pm »
Good one cookie, nice to share around with your fellow caravanners.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #26133 on: May 18, 2015, 07:33:08 pm »
Lovely cake Cookie. 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline mab19

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Re: What are you been cooking today
« Reply #26134 on: May 19, 2015, 04:37:22 am »
Lovely looking cake cookie
The  man who said it can't be done should not interupt the woman doing it.

Liz_M_

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Re: What are you been cooking today
« Reply #26135 on: May 19, 2015, 06:05:16 am »
We had pork balls on home made spaghetti ( I caved and bought a Philips pasta machine) and thermo tomato sauce.

Offline JulieO

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Re: What are you been cooking today
« Reply #26136 on: May 19, 2015, 06:16:41 am »
I made Chookies Apple cake tart today.  It's so good Chookie!  Loved the piece I had with a little drizzle of cream. 

I've now cut into squares and frozen to take out when needed.  Thanks again Chookie, won't be the last time I make this.  :D


Offline cookie1

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Re: What are you been cooking today
« Reply #26137 on: May 19, 2015, 07:20:22 am »
It looks delicious. I'm missing my oven.  :-\
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you been cooking today
« Reply #26138 on: May 19, 2015, 08:08:52 am »
Julie, again your photo makes the food look soooo beautiful. Like you I have frozen the remainder in serve sizes.
Did you use 2 or 3 eggs?

Cookie, you amaze me with what you cook.

Offline JulieO

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Re: What are you been cooking today
« Reply #26139 on: May 19, 2015, 08:37:25 am »
I took your advice and used 3 Chookie, thankyou.  :D

Thanks Cookie, I bet you are missing your oven.  ;D

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #26140 on: May 19, 2015, 08:47:09 am »
Wonderful photo Julie.You certainly make food look so good and wanting to make it ASAP  ;) :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Kimmyh

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Re: What are you been cooking today
« Reply #26141 on: May 19, 2015, 10:56:57 am »
Love your photos too Julie. You could eat them.
Great cake cookie.
Pizza rolls today. First tray gone, here are the leftovers.
« Last Edit: May 19, 2015, 10:58:43 am by Kimmyh »

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #26142 on: May 19, 2015, 12:17:09 pm »
Those look very scrummy Kimmy. 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #26143 on: May 19, 2015, 01:02:41 pm »
Yummy Kimmyh. What roll recipe did you use?

Offline cookie1

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Re: What are you been cooking today
« Reply #26144 on: May 19, 2015, 02:31:26 pm »
Thanks Chookie and everyone.
Today we were given several kg of apples from friends who are heading home tomorrow. After handing some out to other friends I decided to,stew a few. I did them in the Varoma and stirred about 1 tablespoon of honey through them. I then made a custard and plonked it on top of the stewed apples. I don't have a lot of storage things in the van. So we had stewed apples and custard, but on top of each other. It tasted lovely.
May all dairy items in your fridge be of questionable vintage.

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