Author Topic: What are you been cooking today  (Read 9807006 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #28020 on: February 07, 2016, 02:25:10 am »
Rhubarb Tart ( reheated in AF. with vanilla Ice Cream

Offline cookie1

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Re: What are you been cooking today
« Reply #28021 on: February 07, 2016, 03:35:32 am »
I'm in the middle of making bread and after lunch it will be some biscuits to take away. Thank goodness for the air con.
May all dairy items in your fridge be of questionable vintage.

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Offline spersephone

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Re: What are you been cooking today
« Reply #28022 on: February 07, 2016, 05:42:21 am »
I made some yoghurt overnight, then some more chicken stock as I've run out. I'll be making a curry tonight, but haven't decided which recipe to base it on.

Offline obbie

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Re: What are you been cooking today
« Reply #28023 on: February 07, 2016, 08:57:04 pm »
Chilli Jam   :)
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #28024 on: February 08, 2016, 05:20:36 pm »
Shepherds Pies and Red Pepper and Tomato Soup. :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #28025 on: February 08, 2016, 09:52:19 pm »
CC, like the look of the soup.  You have inspired me.
Going to make Spicy lamb ribs today. Will serve with QUINORI ( posted)and salad from garden.
Is it pancake day today?  Might make some and serve with lemon sauce, ( posted). Some nice recipes in the Melbourne Age today.
Yesterday I made Peppermint Chrisp Ice Cream, ( posted)

Online judydawn

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Re: What are you been cooking today
« Reply #28026 on: February 08, 2016, 11:02:51 pm »
I love the way you decorated your shepherds pies Denise.  I also like the type of soup you made too.
Chookie, I've never had a pancake on Shrove Tuesday in my life but I bet DH & Mum get them in Morpeth today.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #28027 on: February 09, 2016, 12:52:46 am »
All about pancakes. We had them for breakfast with home grown Raspberries.
This is from the Age

Offline troupie

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Re: What are you been cooking today
« Reply #28028 on: February 09, 2016, 04:08:02 am »
I made biscuits this morning for the mens morning tea and as the oven was hot, and also the kitchen, I made a batch of bread rolls (in under an hour ones) and now have made a curry from Skinnymixers Indian book. I didn't have lamb so used beef; hope it works.

Have friends for supper tonight but have some cake in the freezer which is nice cold.

Offline mab19

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Re: What are you been cooking today
« Reply #28029 on: February 09, 2016, 04:34:51 am »
The shepherds pies look nice CC.  I love tomato soup but keep away from the red peppers, they don't like me and I don't like them :) :)

I made a Raspberry Pie, Apple Pie  and a quiche today.
The  man who said it can't be done should not interupt the woman doing it.

Offline Katj

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Re: What are you been cooking today
« Reply #28030 on: February 09, 2016, 05:26:53 am »
Trying to use freezer stuff, I made Bron's instant Raspberry Icecream and cooked some Quinoa for a Mexican quinoa salad. No more cooking today until dinner time, will pan fry some fish to have with salads. Too hot to put the oven on.

Offline Kimmyh

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Re: What are you been cooking today
« Reply #28031 on: February 09, 2016, 09:37:23 am »
Yes it is pancake day. We had them for dessert. I also made the tomato soup CC made the other day. It's delicious.

Offline cookie1

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Re: What are you been cooking today
« Reply #28032 on: February 09, 2016, 11:36:40 am »
We usually have pancakes on Shrove Tuesday but I forgot and didn't bring anything to make them so we will have belated pancake day when we get home.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you been cooking today
« Reply #28033 on: February 09, 2016, 07:29:10 pm »
I like the recipe for pancakes in the EDC for TMX 31 better than the one in the TMX 5 book.
Made about 24 pancakes. Ate 4, rest will stuff with curried Scallops which I made last night.

Offline fundj&e

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Re: What are you been cooking today
« Reply #28034 on: February 10, 2016, 08:40:46 pm »
just made low carb bread , I'm hoping it not nice , way to fiddle for me
i don't need a recipe i'm italian