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Author Topic: What are you been cooking today  (Read 9803484 times)

Offline mab19

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Re: What are you been cooking today
« Reply #29490 on: October 15, 2016, 01:24:08 am »
Nice cooking ladies.

Good luck with your open day Chookie.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #29491 on: October 15, 2016, 05:27:40 am »
Thanks for the good wishes but no one turned up. We have had a very strong North wind all day.

I bought a very nice dip, Baby spinach and Fetta. I picked the last of the Spinach and used light cream cheese, Feta, 1 clove of garlic and the steamed spinach and a good squeeze of lemon juice. Placed all in TMX and mixed. It tasted just like the bought one but without the preservatives. It cost about 1/2.
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Offline cookie1

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Re: What are you been cooking today
« Reply #29492 on: October 15, 2016, 09:55:40 am »
That's disappointing Chookie.
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Offline judydawn

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Re: What are you been cooking today
« Reply #29493 on: October 16, 2016, 11:35:57 am »
I made this sour cream apple slice
http://www.bakeplaysmile.com/apple-sour-cream-slice/








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Judy from North Haven, South Australia

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Offline judydawn

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Re: What are you been cooking today
« Reply #29494 on: October 16, 2016, 11:40:02 am »
Serves 6
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline judydawn

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Re: What are you been cooking today
« Reply #29495 on: October 16, 2016, 11:42:51 am »
Also made a batch of white chocolate & coffee biscuits http://www.forumthermomix.com/index.php?topic=3791.0
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #29496 on: October 16, 2016, 12:26:22 pm »
You have been busy Judy. The Apple Slice looks lovely. I made some Peanut cookies. http://www.forumthermomix.com/index.php?topic=12710.msg268002#msg268002
DH doesn't like coconut, so I added extra oats and we were out of cornflakes so I added extra peanuts. Very tasty.
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Offline judydawn

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Re: What are you been cooking today
« Reply #29497 on: October 16, 2016, 12:56:22 pm »
I love those biscuits too cookie.  So many recipes that need revisiting.
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Judy from North Haven, South Australia

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Offline thermilover

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Re: What are you been cooking today
« Reply #29498 on: October 16, 2016, 09:37:49 pm »
Wowww Judy, that sour cream Apple slice looks soo yummm!!! I have bookmarked the recipe to try later :)
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29499 on: October 16, 2016, 10:11:47 pm »
Superb baking Judy 8)

My DH isn't keen on coconut either Cookie.Good to know you can change ingredients in this recipe. ;)

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Denise...Buckinghamshire,U.K.
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Offline mab19

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Re: What are you been cooking today
« Reply #29500 on: October 16, 2016, 10:27:50 pm »
Lovely cooking Judy.  The GDs made that slice at the week end and sent some in to us.  It's an old CWA recipe. 
 
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Offline judydawn

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Re: What are you been cooking today
« Reply #29501 on: October 16, 2016, 11:21:43 pm »
Thanks girls.  Thermilover make sure you slice the apples very, very thinly as mine were obviously too thick and I had to cook my slice quite a bit longer. You can't beat a good CWA recipe Margaret, those ladies sure can cook.
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Judy from North Haven, South Australia

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Offline thermilover

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Re: What are you been cooking today
« Reply #29502 on: October 16, 2016, 11:36:56 pm »
Thanks Judy, will remember that when I make it :)
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Offline cookie1

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Re: What are you been cooking today
« Reply #29503 on: October 17, 2016, 05:13:26 am »
I plan to do your Apple Slice to do Judy. It's nice to be reminded of the oldies.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #29504 on: October 17, 2016, 08:25:00 am »
Great cooking girls.
Made Middle eastern Pizza. Had the lamb filling in the freezer.
Heated some of Trudy's Lemon Muffins in the microwave for the plumber.
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