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What are you been cooking today
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Topic: What are you been cooking today (Read 9803405 times)
judydawn
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Re: What are you been cooking today
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Reply #36195 on:
December 23, 2021, 07:13:14 am »
I’ve only had to do another couple of batches of cumquat marmalade. I knocked back the offer of more fruit as I’m over it.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
cookie1
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Re: What are you been cooking today
«
Reply #36196 on:
December 24, 2021, 09:02:24 am »
I’ve made heaps of salads, cooked a rolled chicken breast with pistachio and cranberry stuffing. Made a terrine, a rye SD loaf. We tend to have much the same each year but we enjoy it. I’m doing a different salad this year. It’s small tomatoes of all colours, torn up Basil, EVOO as the dressing with burrata on it.
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K Atie
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Re: What are you been cooking today
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Reply #36197 on:
December 24, 2021, 11:33:35 am »
Made brandy butter , brandy cream custard ! Made the Cypriot grain salad .. well all the parts lots of jars with dressing, toasted seeds , cranberries and lemon juice , herbs , pomegranate Ariel’s all prepped ready to toss together. Going to balance asparagus and sugar snap peas tomorrow morning ! Then I’ll transport it all to MILs as will DHS SIL bring the meat and a few salads . Have beautiful day tomorrow everyone.
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achookwoman
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Re: What are you been cooking today
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Reply #36198 on:
December 24, 2021, 07:29:42 pm »
Happy Christmas everyone. Going to DD for lunch. Melb family arrived, so good to see them. DIL doing RTE salmon, I’m providing dips, garlic bread, ham, Turkey breast, DD Salads and drinks.
I did lat minute shop at IGA and was given $35 off shop
Drove to Creswick to collect Xmas Breakfast Croissants from the French shop.
«
Last Edit: December 24, 2021, 07:35:18 pm by achookwoman
»
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
K Atie
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Re: What are you been cooking today
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Reply #36199 on:
December 24, 2021, 09:52:21 pm »
Merry Christmas everyone.
Chookie we have a tradition of croissants stuffed full of fresh berries and jam !
Blanching asparagus and sugar snap peas , making up Cypriot grain salad this am . Taking Plum pudding ice cream, berries put into a bowl ,lots of honey mustard red current jelly etc . Champagne, ham . I’m going to forget something eek. All to MILs .
«
Last Edit: December 24, 2021, 09:56:46 pm by K Atie
»
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mab19
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Re: What are you been cooking today
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Reply #36200 on:
December 24, 2021, 11:15:58 pm »
Roast beef with roast vegetables, peas, tomato & onion casserole, cauliflower. Plum pudding & custard, trifle. For vegan GD stuffed portabello mushrooms, roast veg, peas & cauli. Chocolate mousse and little fruit tarts. Only 11 for lunch this year usually it's 14.
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cookie1
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Re: What are you been cooking today
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Reply #36201 on:
December 25, 2021, 09:22:14 am »
No cooking here today at all. I’m so glad we have everything cold as it’s been VERY hot. It’s 5.21pm and is still 41.
This is our meat platter. Not a lot served up as there is only the 3 of us.
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Last Edit: December 25, 2021, 09:26:56 am by cookie1
»
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Cuilidh
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Re: What are you been cooking today
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Reply #36202 on:
December 25, 2021, 06:42:37 pm »
Nut loaf, mayonnaise for egg salad and potato salad.
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Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.
achookwoman
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Posts: 22056
Re: What are you been cooking today
«
Reply #36203 on:
December 25, 2021, 07:20:31 pm »
Pav was a disaster. Made in TMX. Amazing what cream and lots of berries can cover up.
Very simple stuff today. Pizza and salads.
Cool today, 19 so might make chicken soup.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
mab19
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Posts: 6954
Re: What are you been cooking today
«
Reply #36204 on:
December 26, 2021, 12:05:07 am »
No cooking here today. Both DS's and GS coming to eat some of the left overs for lunch.
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The man who said it can't be done should not interupt the woman doing it.
judydawn
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Re: What are you been cooking today
«
Reply #36205 on:
December 26, 2021, 01:38:26 am »
Cookie that meat platter looks very tasty and everyone’s Christmas lunch menu sounded great.
Chookie I wouldn’t bother making a pav in the TMX, a bit hit and miss.
I surprised everyone by eating a big plate of veggies, 1 small piece of turkey and lots of gravy.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
cookie1
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Re: What are you been cooking today
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Reply #36206 on:
December 26, 2021, 02:28:08 am »
Well done Judy.
I will make some muffins much later today. DD is working tomorrow, on the wards, so she takes goodies in to others who have to work. I get to make something and everyone on the ward is happy.
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judydawn
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Re: What are you been cooking today
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Reply #36207 on:
December 26, 2021, 03:58:34 am »
I like that idea cookie, baking and giving away is very healthy for the giver.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
cookie1
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Re: What are you been cooking today
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Reply #36208 on:
December 27, 2021, 01:35:07 am »
DD just texted from work and said the nurses were thrilled with the muffins. I feel for them all working again today. DD has tomorrow off. They all seem to have worked 2 out of the 4 days.
I made cranberry and vanilla muffins. I put 2 good squirts of vanilla paste in and you can really taste the vanilla. I also soaked the cranberries in boiling water for 10 minutes too. It seemed to soften them up a lot.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
judydawn
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Posts: 40116
Re: What are you been cooking today
«
Reply #36209 on:
December 27, 2021, 03:51:45 am »
Nice work cookie.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
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Forum Thermomix
Welcoming Center, Management and General Chat
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(Moderators:
cookie1
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judydawn
,
Cornish Cream
)
What are you been cooking today