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What are you been cooking today
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Topic: What are you been cooking today (Read 9804616 times)
johnro
Hero Member
Posts: 1925
Re: What are you been cooking today
«
Reply #4965 on:
June 27, 2011, 03:58:24 am »
The above tales sound very familiar - we must be walking on common ground hey!!!!!!!
I made the Choc Crunch today - just waiting to cool so that the icing can be spread. Thanks Dede for the conversion
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Robyn from Rockhampton, Qld
I used to have a handle on life, then it broke.
dede
Hero Member
Posts: 6529
Re: What are you been cooking today
«
Reply #4966 on:
June 27, 2011, 04:56:10 am »
No problem Robyn. Hope you enjoy it. I know my lot do.
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Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #4967 on:
June 27, 2011, 05:55:39 am »
Made Judy's chicken and veg. soup today. Smells delicious. Cookie, you could make the English muffins with dried yeast. Just add the carb soda late in the dough mixing, before second rise and cutting out the muffins.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #4968 on:
June 27, 2011, 06:06:10 am »
Will give them a try.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #4969 on:
June 28, 2011, 04:59:57 am »
Today made Lemon Spread, (like lemon butter but without the butter). EDC mayo for the chicken sandwiches for lunch. Didn't scrape the bowl out completely and added 1/2 an avo. to mix with the chicken. Grilled some bacon to crumble on the sandwiches.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
johnro
Hero Member
Posts: 1925
Re: What are you been cooking today
«
Reply #4970 on:
June 28, 2011, 06:46:52 am »
Lunch today was
Roast Pumpkin and Feta Risotto
with herb crusted lamb steaks - strawberries and vanilla yoghurt for dessert - now for a nap as the couple of glasses of red is veryyyyyyyy relaxing.
«
Last Edit: June 28, 2011, 12:27:23 pm by johnro
»
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Robyn from Rockhampton, Qld
I used to have a handle on life, then it broke.
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #4971 on:
June 28, 2011, 08:35:05 am »
That's holidays for you.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #4972 on:
June 28, 2011, 08:40:39 am »
Johnro, what a lunch. Great photo.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #4973 on:
June 28, 2011, 09:04:07 am »
Today I've made
Parsnip, Leek & Lemon soup
, steamed some carrot, cauli and brussel sprouts then made Monkeyboyzmum's
My special awesome cheese sauce
, Mushroom sauce from the EDC for the freezer, the first step of
Rara's Cherry Bites
and LeeJ's
Too Easy Raspberry Cheesecake
. Apart from the cheesecake, I hadn't intended making anything else today
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
johnro
Hero Member
Posts: 1925
Re: What are you been cooking today
«
Reply #4974 on:
June 28, 2011, 11:17:27 am »
Told you all the wine was very nice - just reread my last post NO CLUE what happened to the hyperlink will fix it later when I am at the computer as the iPad makes such actions really difficult
«
Last Edit: June 28, 2011, 12:29:03 pm by johnro
»
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Robyn from Rockhampton, Qld
I used to have a handle on life, then it broke.
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #4975 on:
July 02, 2011, 05:15:31 am »
This morning I have made
Johnro's
Tasty Chicken
,
Rainbow's
Honey & Soy Chicken
,
Herbal Chicken Hors-D'Oeuvres from the EDC
Cookie's
Macaroni Cheese with Pumpkin
.
The first 3 items for the birthday party tomorrow and the last one for our lunch. All I have to do tomorrow morning is cook some rice.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
dede
Hero Member
Posts: 6529
Re: What are you been cooking today
«
Reply #4976 on:
July 02, 2011, 08:30:39 am »
Today I don't normally do any cooking but I am off to a makers market tomorrow so done most of it today instead. I made a Boston Bun, Bimby chocolate cake, Anzac's from the EDC, LT M's and some little egg and bacon bites cooked in bread casing with a dollop of sweet chili sauce in the bottom. Tomorrow I'm going to make some cheese and bacon rolls and some scrolls of some sort.
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Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #4977 on:
July 02, 2011, 10:34:31 am »
Still working on the Advocaat ice cream and made 2 Turkish breads with a healthy garlic kick. (posted on blog , will try and put on Forum with photo) Cooked carrot and parsnip mash for lunch tomorrow.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
CreamPuff63
Hero Member
Posts: 7675
Re: What are you been cooking today
«
Reply #4978 on:
July 02, 2011, 11:25:22 am »
am away for the weekend in Margaret River (wild and woolly weather). I didn't bring TM cos for the 2 of us, and what I like to cook I need to bring too many pantry items for such a short time. DH is cooking a bit of steak and I've made a quick salad - nothing fancy
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Non Consultant from Perth, Western Australia
A balanced diet is a biscuit in each hand
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #4979 on:
July 02, 2011, 11:39:03 am »
Have a good weekend CP - sounds like you'll be spending a lot of time indoors with the weather.
Logged
Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
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Forum Thermomix
Welcoming Center, Management and General Chat
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(Moderators:
cookie1
,
judydawn
,
Cornish Cream
)
What are you been cooking today