What are you been cooking today

[DizzyGirl]

Thanks for the link Uni.
Sweet & Sour Chicken Stirfry in the frypan tonight. Rice cooked in the thermie.

[mcmich]

Well it's 2130hrs and I'm totally buzzing about In The Mix Cookbook. Going to try out the chicken wontons now.
Loved the class today and love the cookbook.

[judydawn]

Only had leftovers today but I just saw this recipe for Chocolate Peanut Spread on Amanda's Blog and had to make it.

[fundj&e]

spinach and ricotta + vegetable lasagna

and starting on a slow cooked sweet potato soup

[fundj&e]

Only had leftovers today but I just saw this recipe for Chocolate Peanut Spread on Amanda's Blog and had to make it.

it looks yummy JD ,was it ?

[DizzyGirl]

Looks good JD. Added to paprika to try. Thanks xxxx

[Amy :-)]

When I get home this afternoon I will have the house to myself until tomorrow, so I think today would be a good day to experiment with those green lentils. Plenty of time to hide the evidence if I set a new record for the most disastrous attempt at lentils in history

[judydawn]

Only had leftovers today but I just saw this recipe for Chocolate Peanut Spread on Amanda's Blog and had to make it.

it looks yummy JD ,was it ?

It certainly was Uni, I had it on a piece of bread and butter at 10.30pm    This morning it has firmed up quite a lot  - I had it on  toast (no butter this time) and it spread quite easily on the warm toast.

[fundj&e]

lol amy i just hade a taste of the lasagna i made this morning it got to be the  worst lasagna i have ever made

i completely forgot to add salt  i have called my sisters for advice on how to fix it all they said was, good luck with that one uni 

[Halex]

JD, looks devine, cant make it for school because of the nuts

Uni, just add salt when you serve.

Today I am making aoili, tortillas, for the lamb wraps for dinner, well attempting too & a lemon & coconut cake for the olds next door.

H

[fundj&e]

not the same H

[judydawn]

Chicken & coconut rice from QFITT, stir fry cabbage and Quirky Jo's rice pudding.

[Halex]

That looks yum JD, will read your review on QFITT.

Just whipped up some felafels as I love them & are nice and healthy. Had 3 in a wrap for lunch with salad & lime aioli.

Putting off making wraps, used a bought one for lunch.  I am wondering if they are worth the trouble.

H

[Wonder]

You'll be fine H. teh dough from the recipe I used was lovely to work with just not something I was able to master. I'm sure you will have a go and they will be perfect first time.

[Amy :-)]

lol amy i just hade a taste of the lasagna i made this morning it got to be the  worst lasagna i have ever made

i completely forgot to add salt  i have called my sisters for advice on how to fix it all they said was, good luck with that one uni 

Its reassuring to hear that even really experienced cooks make mistakes Uni, so you've made me feel a bit better That proabably wont fix your lasagne though

Just off to the shops to get ingredients for farallina's Farro Lentil Soup