Author Topic: What are you been cooking today  (Read 9805931 times)

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #7650 on: February 16, 2012, 08:22:21 am »
The caramelised white chocolate is so amazing I can't find words to describe it.

ummn  :-))...fattening?...moreish?...time consuming?...

(sorry just trying to console myself cos I'm working atm  ;D)
Non Consultant from Perth, Western Australia

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Offline courton

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Re: What are you been cooking today
« Reply #7651 on: February 16, 2012, 09:05:06 am »
Thank you keiramax...I am learning so much from this forum...and it is not all about TMX! :)

Offline cookie1

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Re: What are you been cooking today
« Reply #7652 on: February 16, 2012, 11:23:36 am »
The caramelised white chocolate is so amazing I can't find words to describe it.

ummn  :-))...fattening?...moreish?...time consuming?...

(sorry just trying to console myself cos I'm working atm  ;D)

More like delicious, yummy, scrumptious, mm mm good, mouth-watering, tasty, and if you really must calorie laden as I want to eat it all.  Best of all, it seems fairly easy to make. (I hope)


I was planning on doing some cooking this afternoon when I got home. I had a coffee with DH and promptly fell asleep for 2 hours. Tenina I must have been so enthralled I was exhausted. :P
« Last Edit: February 16, 2012, 11:25:32 am by cookie1 »
May all dairy items in your fridge be of questionable vintage.

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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #7653 on: February 16, 2012, 11:25:43 am »
dammit janet wished I'd gone...oh well someone has to make the bacon  :D perhaps there'll be another one
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline cookie1

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Re: What are you been cooking today
« Reply #7654 on: February 16, 2012, 11:26:54 am »
There's another one next week I think at Osborne Park. I just loved the bread Tenina made. Check her website for the other one.
May all dairy items in your fridge be of questionable vintage.

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Offline Delightful Den

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Re: What are you been cooking today
« Reply #7655 on: February 16, 2012, 01:16:05 pm »
There's another one next week I think at Osborne Park. I just loved the bread Tenina made. Check her website for the other one.

There are times I hate living in the country. I often think I should move back to Perth but that quickly passes within about 15 minutes of passing Armadale and getting on the Freeway.


Offline Delightful Den

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Re: What are you been cooking today
« Reply #7656 on: February 16, 2012, 01:18:00 pm »
I made Cheesy Okonomiyaki Pancakes and Cranberry Choc Chip Biscuits.  Both were really yummy.

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #7657 on: February 16, 2012, 01:34:21 pm »
There's another one next week I think at Osborne Park.

DH said "you go to so many classes!"

"yeah I know...it was your Valentines Day gift"

 :-X
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline judydawn

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Re: What are you been cooking today
« Reply #7658 on: February 17, 2012, 01:19:31 am »
Good one CP - nice to know you received a gift afterall  :D
Judy from North Haven, South Australia

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Offline cookie1

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Re: What are you been cooking today
« Reply #7659 on: February 17, 2012, 05:26:15 am »
I made halloumi today. Tastes OK, but will need to tweak my technique to get a neat shape. Very pleased  :)

Wow, where did you get the recipe please?
May all dairy items in your fridge be of questionable vintage.

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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #7660 on: February 17, 2012, 05:31:52 am »
here tis cookie
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A balanced diet is a biscuit in each hand

Offline keiramax

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Re: What are you been cooking today
« Reply #7661 on: February 17, 2012, 06:42:30 am »
Made sausage rolls, I mixed in carrot, apple and beetroot so they look quiet pink.  Taste great.  My toddler loves them because they are pink.  Little does she know they are full of veggies. 

Offline achookwoman

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Re: What are you been cooking today
« Reply #7662 on: February 17, 2012, 07:23:54 am »
Bread cooking class,  BY HAND.  Love my TMX. We made 4 doz Hot Cross Buns, 12 bread rolls,  all shapes.  Baguettes and several small loaves with different fillings.  We ate hot X Buns, quiche,Salmon and Leek,and Cookie's, Cranberry and Chocolate Cookies, converted from a Dan Lepard recipe. All great.
« Last Edit: February 17, 2012, 08:37:09 am by judydawn »

Offline achookwoman

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Re: What are you been cooking today
« Reply #7663 on: February 17, 2012, 07:25:37 am »
Sorry Cookie mucked that one up trying to do a double link. :-[

Offline dede

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Re: What are you been cooking today
« Reply #7664 on: February 17, 2012, 07:28:32 am »
Spent the day in the garden again (well what's left of it) we are up to 7 loads of clippings and weeds and I'm still not finished. So no cooking for me today. But I will make up for it Sunday. 😄
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.