What are you been cooking today

[dede]

Made cheese and bacon rolls, hot cross buns, passion fruit slice, Lamington muffins and egg and bacon pie.
Should keep the troop happy for a few days I hope

[Frozzie]

Not having enough time on the forum so just noticed u i isnt well (

Get well soon uni and take care of yourself 😊

[thermo18]

Pizza, passion fruit slice and beef and Guinness  casserole with mash potatoes and steamed vegetables 

[haybray]

White chocolate and macadamia biscuits, Bimby Chocolate cake, anzac biscuits, buttercream icing and Fruit Loaf. Hope is lasts for the week.

[JulieO]

Made Maddy's choc chip hot cross buns.

Pulled the first 3 off so could see inside.  

[KerrynN]

Fruit smoothie for breakfast, Chookie's Hot Cross Buns for morning tea, and JulieO's beef enchiladas for dinner.

[EmeraldSue]

We were given a very large snapper on the weekend. I just managed to bake it in the oven - it only just fitted! I t was delicious, but we had a lot of fish left over.
I made a banana maple upside down cake for dessert. There was none of that left over

Last night I made fish patties with some of the leftover fish, and rolled them in broken up jazz biscuits..They were delicious too.

Tonight I used the last of the fish in a snapper mornay. Everyone except my youngest thought that it was tasty. He ate it whilst he thought it was tuna mornay, but when I told him it was snapper mornay, he suddenly didn't like it....... He thinks  I'm really mean because I wouldn't let him have dessert as he didn't eat all his dinner.

[Delightful Den]

Cream of Chicken Soup. The old fashioned way, on top of the stove in a cast iron dutch oven. Bring on more of this cool weather I can feel a good Chilli con Carne coming on.

[Rara1]

Made Maddy's choc chip hot cross buns.

Pulled the first 3 off so could see inside.  

Julie these look scrumptious!!
Need to get my bottom into gear and make some before Sunday!

[JulieO]

Thanks Rara. 

[obbie]

JulieO, they look wonderful.

amazing photos too.

Robyn

[Yvette]

Yum Julie these look divine

[judydawn]

Steamed corned silverside/vegies/parsley sauce for us today.

[JulieO]

Judy are you following the recipe from FFS?

Thanks obbie and Yvette 

[cookie1]

Have just made  a double batch of FFS baguettes. I don't know what a true baguette tastes like but this was rather tasty. DH and I cleaned one up for lunch.