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Forum Thermomix
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What are you been cooking today
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Topic: What are you been cooking today (Read 9805836 times)
obbie
Hero Member
Posts: 17053
Re: What are you been cooking today
«
Reply #17175 on:
April 05, 2013, 12:54:36 am »
I have beefsteak tomato seeds to plant
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
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Halex
Hero Member
Posts: 10473
Re: What are you been cooking today
«
Reply #17176 on:
April 05, 2013, 04:34:23 am »
Just made Teninas Umami paste for cookies pie filling.
These for lunch, Bill Graingers, potato, zuchini & mozarell fritters
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*suzanne*
Guest
Re: What are you been cooking today
«
Reply #17177 on:
April 05, 2013, 04:43:02 am »
yum Hally they look delicious, is the recipe on here?
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Emme
Hero Member
Posts: 3616
Re: What are you been cooking today
«
Reply #17178 on:
April 05, 2013, 04:51:14 am »
Wonderful bread, Uni, must remember about the whey.
Some great cooking on here ladies
Marie
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Halex
Hero Member
Posts: 10473
Re: What are you been cooking today
«
Reply #17179 on:
April 05, 2013, 04:54:11 am »
Quote from: *suzanne* on April 05, 2013, 04:43:02 am
yum Hally they look delicious, is the recipe on here?
No but I can email it to you
They are yum
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obbie
Hero Member
Posts: 17053
Re: What are you been cooking today
«
Reply #17180 on:
April 05, 2013, 04:54:37 am »
Yum
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
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Halex
Hero Member
Posts: 10473
Re: What are you been cooking today
«
Reply #17181 on:
April 05, 2013, 05:46:34 am »
Been a little busier than I meant, have DD Beef Dianne going, also bol sauce on the stove & just about to turn cookies pie filling into pies. i had the mince & steak defrosted so thiught I should use them, then forgot I was making meatballs with pork & beef mince. Never mind will use the pork for something else.
H
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cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #17182 on:
April 05, 2013, 07:23:36 am »
I've made bread and at the moment have Not Quite Nigella's Molasses bread rising. It smells very molasses like.
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May all dairy items in your fridge be of questionable vintage.
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obbie
Hero Member
Posts: 17053
Re: What are you been cooking today
«
Reply #17183 on:
April 05, 2013, 07:25:00 am »
have to make muffins, cakes for kids tomorrow
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My Thermomix, Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food to my kitchen.
http://obbieskitchen.wordpress.com/
[/url
Amy :-)
Hero Member
Posts: 11385
Re: What are you been cooking today
«
Reply #17184 on:
April 05, 2013, 08:27:34 am »
Chookie's caramel apple pudding to use up these apples we were given
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Mama Fergie
Hero Member
Posts: 4261
Re: What are you been cooking today
«
Reply #17185 on:
April 05, 2013, 08:38:57 am »
Beef rendang and a Balinese chicken curry cooking at the moment for family dinner tomorrow night.
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kt2
Hero Member
Posts: 852
Re: What are you been cooking today
«
Reply #17186 on:
April 05, 2013, 08:42:33 am »
Sounds good MF! I'm cooking your Beef Rendang again on Sunday! Can't wait!
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Katie, Perth WA
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #17187 on:
April 05, 2013, 11:03:48 am »
The fritters look great Hally.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
Wonder
Hero Member
Posts: 4768
Re: What are you been cooking today
«
Reply #17188 on:
April 05, 2013, 11:34:54 am »
They sound great MF, I'm yet to try your Rendang but have it on my list. Do you have Balinese in your family? If I remember correctly they Rendang recipe had to be partly translated.
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Halex
Hero Member
Posts: 10473
Re: What are you been cooking today
«
Reply #17189 on:
April 05, 2013, 11:45:35 am »
Quote from: judydawn on April 05, 2013, 11:03:48 am
The fritters look great Hally.
Thanks JD, yes very pleased as I cant fry. They were a lovely lunch
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Forum Thermomix
Welcoming Center, Management and General Chat
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Cornish Cream
)
What are you been cooking today