What are you been cooking today

[fundj&e]

having friends over for a BBQ made a few dips and a  few salads, have dough rising and if i have time i will make some S.D.P

and i have made some peanut butter , 1st time for me its so easy and OMG so good

[Emme]

Your cake looks wonderful CC, we must be on the same wave length I bought a packet of 100 and 1,000's the other day, the first in many years.   

Never made peanut butter Uni, must have a go 
Have a great time at BBQ

[maddy]

Lots of yumminess happening!

Made Chookies rum & raisin ice cream, & chorizo pâté...will leave them both overnight & take some pics tomorrow.

[fundj&e]

Maddy the  chorizo pâté sounds interesting i bought 1kg at coles today only $10

is it a TM recipe?

[Cornish Cream]

Maddy the  chorizo pâté sounds interesting i bought 1kg at coles today only $10

is it a TM recipe?

Here's the recipe Uni Chourico Pâté

[*suzanne*]

cc your cake looks delicious
today we made chocolate slice and Mrs Woo's banana cake

[Kimmyh]

Great loaf chookie. Great cake CC.
Uni your peanut butter looks a great color. I can never get mine that brown.

[cookie1]

I love the Haigh's freckle cake CC. If we go to Melbourne, Haigh's have a lovely shop in the foyer of the hotel we stay in. So handy. 

[fundj&e]

Maddy the  chorizo pâté sounds interesting i bought 1kg at coles today only $10

is it a TM recipe?

Here's the recipe Uni Chourico Pâté

thanks CC 

[achookwoman]

Love the cake CC.
Yesterday I made Isi's Portuguese prawn cream soup.  It is a light soup, perfect for this warmer weather.  She has 2 recipes that are similar.  I prefer this one as it has lumps of prawn  in it.  

[obbie]

Aboiut to start making jam again, then cakes, slices.

[Itsnotartitsdinner]

Sous vide eggs with salmon, baby spinach and garlic mushrooms
Snappy's Anzac cookies
Wontons for dinner
And if hubby gets his way thai garlic prawn pies. Although I may delay until next weekend.

[mickeydownunder]

Mussels with spicy sauce as originally posted by Thermomixer here

Recipes comes out great

I saw the recipe on their site with the reference to them posting it here
http://www.forumthermomix.com/index.php?topic=159.0



Photo Taken by Joanne T Ferguson for
What's On The List

I also used the sauce for scallops; photo on blog post to be released today or tomorrow

[mickeydownunder]

Look forward to what you do obbie

Just finished Ginger Jam with Rosewater ; recipe coming on my blog later today


Photo By Joanne T Ferguson for
What's On The List

[cookie1]

MDU. I am not a great blog follower, could you share some of your recipes on the forum?  I like to come onto the forum and find the recipes quickly.