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Author Topic: What are you been cooking today  (Read 9802116 times)

Offline cookie1

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Re: What are you been cooking today
« Reply #29670 on: November 23, 2016, 11:15:22 am »
It looks delicious Chookie. That bread recipe seems to rise and rise. No cooking here today. D D is on holidays and we went to Nobu for lunch and then I was so full I slept the rest,of the afternoon. I couldn't even fit any dinner in.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29671 on: November 23, 2016, 01:55:30 pm »
Great bread Chookie.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline cookie1

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Re: What are you been cooking today
« Reply #29672 on: November 24, 2016, 07:12:07 am »
Only dinner here today.
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Offline Katj

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Re: What are you been cooking today
« Reply #29673 on: November 24, 2016, 07:28:36 am »
That bread does look good Chookie.
Today I've made yoghurt, 2 batches of balls, hommus (DH likes to take to work  for lunch with crackers), soup, and still have to make  coleslaw to go with turkey breast strips for dinner.
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Offline mab19

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Re: What are you been cooking today
« Reply #29674 on: November 24, 2016, 08:26:16 am »
CP'sCornflake Biscuits, Bacon & Leek Croquettes from a site I found on the internet, Classic Italian Meatballs from Recipe Tin Eats and a loaf of Cookie's Classic SD Bread.  We have beeen  looking forward to some home made bread, what we bought on our holidays left a lot to be desired.
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Offline judydawn

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Re: What are you been cooking today
« Reply #29675 on: November 24, 2016, 09:28:23 am »
A busy day in the kitchen Margaret, enjoy your bread!
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #29676 on: November 24, 2016, 11:23:05 am »
You have been busy Margaret. I only did dinner which was a quiche, coleslaw and Chookie's 2 second salad.
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29677 on: November 24, 2016, 01:24:12 pm »
Great cooking everyone.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #29678 on: November 24, 2016, 09:31:03 pm »
Yesterday made My Favourite Quiche,( posted) for lunch today. Prepared the ingredients for a salad from the garden , for visitors. Will reheat the Quich as it is still cold.
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Offline obbie

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Re: What are you been cooking today
« Reply #29679 on: November 27, 2016, 06:24:52 am »
2 large christmas puddings
corned silverside for dinner
chicken curry
chicken stirfry all bagged up
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Offline judydawn

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Re: What are you been cooking today
« Reply #29680 on: November 27, 2016, 06:44:04 am »
I had another bunch of rhubarb given to me and I also had some peaches that didn't want to fully ripen so I've got this recipe in the oven now http://www.tasteofhome.com/recipes/peach-rhubarb-crisp
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #29681 on: November 27, 2016, 08:17:51 am »
It's an unusual combination Judy but I think it will taste delicious.
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Offline jeninwa

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Re: What are you been cooking today
« Reply #29682 on: November 27, 2016, 10:08:29 am »
Sound nice Judy I have some rhubarb that needs using, don't have any peaches, I did get some  jam apricots cheap at the markets this morning so might use some of them.

Its in the oven. Rhubarb, apricot and strawberry.
« Last Edit: November 27, 2016, 10:50:56 am by jeninwa »
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Offline judydawn

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Re: What are you been cooking today
« Reply #29683 on: November 27, 2016, 11:09:22 am »
It was really tasty girls, lots of little ramekins in the freezer now.  The peaches were predominant which is what I was hoping.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29684 on: November 27, 2016, 05:09:41 pm »
It sounds an excellent combination Judy :)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
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