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Author Topic: What are you been cooking today  (Read 9804652 times)

Offline cathy79

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Re: What are you been cooking today
« Reply #3105 on: April 26, 2010, 01:59:43 pm »
Quote from: versaceyoyo on April 26, 2010, 01:06:18 pm
Can you give me the link to the mini croissants recipe?? I can't find it  :( :( :(

Here you go...  http://www.forumthermomix.com/index.php?topic=3466.0
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Offline Catisa

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Re: What are you been cooking today
« Reply #3106 on: April 27, 2010, 02:48:21 am »
Today I am going to make cauliflower soup for lunch, 1 of my favourite soups. ;D
fresh Italian bread crumbs, for tonights slow cooked chicken parmigiana
Cheese sauce for the cauliflower and cheese and for afterwards
Anzac lime tarts

and coffee for when a friend comes over to try a Anzac tart
« Last Edit: April 27, 2010, 07:05:14 am by Catisa »
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Offline cookie1

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Re: What are you been cooking today
« Reply #3107 on: April 27, 2010, 05:15:15 am »
More of Isi's rolls, pastry etc for a quiche and some more Vegie stock as DD has informed me she will need some while we're away so I can't take it all with me.
DD made a heap of Gnocchi and sauce yesterday so she can have some in the freezer for her late nights. I do believe she is becoming hooked on the TMX too. :-))
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Offline judydawn

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Re: What are you been cooking today
« Reply #3108 on: April 27, 2010, 05:22:37 am »
Poor TMX, can't be in 2 places at once Cookie  :'( :'(   I can see a frenzy of last minute cook ups in your house before you head off with him  :D :D
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Judy from North Haven, South Australia

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Offline cookie1

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Re: What are you been cooking today
« Reply #3109 on: April 27, 2010, 05:25:15 am »
Grrrr. You are right Judy, she aint gettin' 'im.
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Offline merlot

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Re: What are you been cooking today
« Reply #3110 on: April 27, 2010, 07:28:59 am »
made the potato soup from My Way of Cooking today for lunch (with heaps left over for dinner tonight). It was even nicer than i imagined to be honest! Will do it again for sure.

and now we are all eating custard for an afternoon treat.
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Offline meganjane

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Re: What are you been cooking today
« Reply #3111 on: April 27, 2010, 07:55:40 am »
Made some chilli oil from some fiery hot small chillies given to me and Laksa with larger, less fiery chillies.
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Offline cathy79

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Re: What are you been cooking today
« Reply #3112 on: April 27, 2010, 09:19:49 am »
Last night I made yoghurt which I usually send for morning tea to school.  As it wouldn't be ready, I then made some chocolate custard and sent that instead.

When I went to pick up 5 year old, her teacher told me that the class was discussing what they each love about their mummies - I guess in the lead up to mother's day.  DD said her mummy made the best chocolate custard and that sometimes she got to help!  How sweet.
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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #3113 on: April 27, 2010, 10:11:56 am »
Quote from: cathy79 on April 27, 2010, 09:19:49 am
and that sometimes she got to help! 

those were the dayz (sigh) ...
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Offline judydawn

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Re: What are you been cooking today
« Reply #3114 on: April 27, 2010, 01:05:42 pm »
Had a great day in the kitchen today making

Thermomixer's Chicken & Sweetcorn soup for lunch with
Cheese & basil knots
EDC's Basil pesto dip to use up my excess basil
Chookies Granny Smith & Lemon Curd which I served over pancakes
ozzy-dj's BBQ varoma steak with steamed vegies and mushroom sauce for tea.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline achookwoman

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Re: What are you been cooking today
« Reply #3115 on: April 27, 2010, 01:48:02 pm »
Made the Chicken and Olive Braise,  from Meat on the Menu.   Very nice.   Have reviewed it.
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Offline cookie1

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Re: What are you been cooking today
« Reply #3116 on: April 28, 2010, 08:14:49 am »
Some more Tikka paste to take away, Tartare sauce for all the fish we'llhope to catch and some more 5 seed bread as there is still a little space in the freezer we take away.
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Offline meganjane

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Re: What are you been cooking today
« Reply #3117 on: April 28, 2010, 10:32:23 am »
It's here in the cakes section.
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Offline versaceyoyo

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Re: What are you been cooking today
« Reply #3118 on: April 28, 2010, 01:16:25 pm »
Thanks for the link - I am so keen to try those mini minis!

In the last three days I have made:

ozzie-dj’s BBQ varoma steak with broccoli and kale in the varoma
hot chocolate
Porridge
Stock concentrate
Bread
Rice
Butter
Strawberry frozen yoghurt
Yoghurt
Walnut, date and banana bread (EDC)
Lemon butter (EDC)
Olive oil rolls
Carrot purée (masterchef)
Gravy for roast beef (EDC)

i am keeping a list of everything I make - at least for awhile - to convince those non-believers out there that this machine is amazing!!!
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Offline judydawn

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Re: What are you been cooking today
« Reply #3119 on: April 28, 2010, 01:55:48 pm »
Well done versaceyoyo, how could anyone be a non-believer when they see that list  ???
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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