What are you been cooking today

[maddy]

I made some of my parmesan bread



and Bron's lemon sponge (a favourite in our house)

[Chelsea (Thermie Groupie)]

Oh heavenly!!!  I always love your photos Maddy. 

[achookwoman]

Iv'e been away for a couple of days,  down to Apollo Bay,  on the South coast of Vic.   Home now and feel exhausted after reading all the wonderful things that members have been cooking.  What I did notice was how awful, and expensive, the  food  was that was available.   The TMX certainly is a wonderful machine.

[Cornish Cream]

Being the nosy Brit that I am, had a look on Google maps to see where Apollo Bay was and what it looks like Chookie.Beautiful beach.

[foxycoxy]

Being still TMX green.....I'm making recipes form the book that it came with. Today I made the basic bead dough and baked some rolls to go with a minestroni soup. All delicious.....hubby thought the bread was the best bread he'd ever had......he says that often about my cooking, I'm sure I can improve. 

That parmesan bread looks divine Maddy - I think I will be making that very soon 

[Cornish Cream]

Today I made a Dorset Apple Cake to use up some of the apples a friend gave me and to christen my heart shaped cake tin.Then tonight to go with a traditional beef stew I steamed potatoes (to make mash) and vegetables.

[achookwoman]

CC,  it really is lovey,  we were up high on Beacon Point with a room looking through the gum trees.  I took a photo as I thought someone might be interested.  It is attached to a Greek Restaurant,  where they have beautiful food.  The service is outstanding.

[Kym]

Its an easy day here.  I've whizzed up a fresh batch of mayo and made the girls some orange and poppy seed muffins.  The cake recipe from the EDC made up 48 mini muffins so I've got a few in my freezer to stop me eatting them.

I forgot I've also been having Cyndi's Protein Shake for breakfast too.

[cookie1]

Lovely photo Chookie. It makes me realise how much I am missing my annual trip to our Eastern states. But family does come first.
The Great Ocean Road  and the towns along there are so beautiful.

[achookwoman]

Cookie,   there are some beautiful places over in the West. We look forward to you coming over here,  you would be most welcome.  It is about time we took a trip West as it is a while since we were there. Last time we went on the Indian Pacific Train.  Been cooking like made today,  so I can get out into the garden.   Made Mayo,  Malt biscuits,  Macadamia Anzacs to use as a base for an icecream slice. Will post if it turns out OK.  Cream of celery soup and 1st. stage of Agrarian Bread.  Butter to freeze.

[Cornish Cream]

Thanks for the posting the photo Chookie,it looks an amazing place.

[foxycoxy]

Today I made Date, Walnut & Banana Bread from form the EDC book. I am following recipes to the letter, but it seemed a little tough, like it was overmixed?    Tasted very yummy tho.

[Cornish Cream]

Made a Frittata in the varoma for supper and french dressing to dress a salad.

[judydawn]

Today I made Date, Walnut & Banana Bread from form the EDC book. I am following recipes to the letter, but it seemed a little tough, like it was overmixed?    Tasted very yummy tho.

Haven't done that one foxycoxy but this one is really nice - read the whole thread though before you make it. http://www.forumthermomix.com/index.php?topic=3779.0

[cookie1]

Completed the making of the Rustic bread today. DH has taken some with him to show some of the fellas what 'real' bread is like.