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Author Topic: Bubble and Squeak  (Read 30750 times)

Offline judydawn

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Re: Bubble and Squeak
« Reply #30 on: July 29, 2012, 09:08:45 am »
I had a heap of vegies over from bangers & mash last night so have made this recipe adding some caramelised onion as well.  I don't need them at the moment though so I am going to freeze them in little mounds.  I hope it will be OK to do this otherwise the vegies would get thrown out as we are eating out a couple of days next week and I have spag bol for GS on Tuesday in the freezer.  No cooking for me until later in the week.  Will report back once I have thawed and cooked some of them.

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Judy from North Haven, South Australia

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Offline fundj&e

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Re: Bubble and Squeak
« Reply #31 on: July 29, 2012, 12:11:09 pm »
i am sure they would work in a veg pie JD
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i don't need a recipe i'm italian

Offline judydawn

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Re: Bubble and Squeak
« Reply #32 on: July 29, 2012, 12:20:21 pm »
But I want to do bubble & squeak with them Uni  >:(   Pies as a last resort then  ;D
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline fundj&e

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Re: Bubble and Squeak
« Reply #33 on: July 29, 2012, 12:25:01 pm »
 :-[ yep i didnt read that bit lol
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i don't need a recipe i'm italian

Offline judydawn

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Re: Bubble and Squeak
« Reply #34 on: July 29, 2012, 01:02:20 pm »
Good, glad we got that sorted  ;D
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Halex

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Re: Bubble and Squeak
« Reply #35 on: February 11, 2014, 03:03:56 am »
Making some small bubble and squeak fritters today :)
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Mum to Crown Prince......

Offline kmw

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Re: Bubble and Squeak
« Reply #36 on: April 06, 2014, 11:13:55 am »
Made these tonight as I had plenty of left over roasted veggies from yesterdays BBQ/Webber dinner we did for DH birthday.  Used rice flour instead for DH.  Simple, quick and easy and everyone loved them.  Froze what we didn't eat for DH lunch.
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