Author Topic: What's for Dinner Tonight? (Read 5722708 times)

judydawn · « **Reply #12795 on:** April 09, 2014, 02:02:33 am »

Ragu/pasta from the freezer tonight.

Kimmyh · « **Reply #12796 on:** April 09, 2014, 11:11:38 am »

Creamy tomato and salami fettuccine.

BeezeeBee · « **Reply #12797 on:** April 09, 2014, 12:29:24 pm »

Lemongrass chicken wings, airfried for 15 mins. Going to make these delicious, umami flavours again 😋😋

Cornish Cream · « **Reply #12798 on:** April 09, 2014, 12:42:05 pm »

Your food is just amazing BZB

obbie · « **Reply #12799 on:** April 10, 2014, 12:18:50 am »

last night was butter chicken and veges
tonight silver side again

Halex · « **Reply #12800 on:** April 10, 2014, 12:19:44 am »

BZB, yummmm

astarra · « **Reply #12801 on:** April 10, 2014, 07:13:03 am »

Jam's beef 'rissotto' tonight

Jamberie · « **Reply #12802 on:** April 10, 2014, 08:28:54 am »

Hope you enjoy it Astarra

astarra · « **Reply #12803 on:** April 10, 2014, 09:23:00 am »

We did thanx Jam....it is a well loved dinner here - in fact 2 of the girls are still eating - one on second helping and miss7 on her third!!!!!!!!!

Thank you again.

cookie1 · « **Reply #12804 on:** April 10, 2014, 12:15:40 pm »

We had Maddy's Parmesan and artichoke quiche. It's a well loved recipe here.

Halex · « **Reply #12805 on:** April 10, 2014, 12:43:09 pm »

DH cooked dinner tonight, sausage, onions, chips &peas. I dont care what we have if dh offers to cook.

Itsnotartitsdinner · « **Reply #12806 on:** April 10, 2014, 02:09:37 pm »

Fish n chips

judydawn · « **Reply #12807 on:** April 10, 2014, 02:21:25 pm »

Vegie au gratin pie from the freezer.

Bonsai · « **Reply #12808 on:** April 10, 2014, 02:30:36 pm »

Reheated a sous vide turkey leg and DH sautéed asparagus and mushrooms with garlic and onion with a side of green rice.

Bootobethin · « **Reply #12809 on:** April 10, 2014, 11:40:22 pm »

Caccitore Risotto.
A yummy Forum recipe.