Author Topic: What's for Dinner Tonight?  (Read 5720055 times)

Offline mab19

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Re: What's for Dinner Tonight?
« Reply #16410 on: October 16, 2016, 10:29:14 pm »
Snap ES, we had tuna casserole here last night too.
The  man who said it can't be done should not interupt the woman doing it.

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16411 on: October 17, 2016, 12:38:23 am »
I've made the mushroom stroganoff Denise referred to yesterday and will serve it with zucchini noodles.  I did 1/2 quantity and used ordinary cream as that's all I had.  I'll get 2 serves for only $2 all up per serve - can't beat that!

http://forkingfoodie.blogspot.com.au/2014/06/mushroom-stroganoff-thermomix.html
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16412 on: October 17, 2016, 05:12:02 am »
It looks lovely Judy. DD has requested more non meat meals and I'm trying to do that as it will benefit all of us. We used to have 1/2 a week, now I'm trying to do 3/4/5 a week. The couple we have had lately have been delicious.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16413 on: October 17, 2016, 09:12:05 am »
That's a lot of non-meat meals cookie, is DH happy to go along with it?
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16414 on: October 17, 2016, 09:32:48 am »
Your Stroganoff looks delicious Judy. 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Bedlam

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Re: What's for Dinner Tonight?
« Reply #16415 on: October 17, 2016, 09:37:59 am »
We are finishing off some of Skinny mixers Beef Bourguignon, highly recommend it.  Gravy beef lovely and tender in 40 minutes and very tasty too
Denise

Offline astarra

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Re: What's for Dinner Tonight?
« Reply #16416 on: October 17, 2016, 09:47:22 am »
Pork chops,hot chips &  salad tonight
:D

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16417 on: October 17, 2016, 01:28:28 pm »
Thanks Denise and thanks for the link.  I sautéed some spiralled zucchini and carrot in butter and tossed it through that, it was very tasty.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16418 on: October 17, 2016, 07:18:36 pm »
When I went grocery shopping today I bought a packet of Beef Sausages, reduced in price, so I cooked Quirky Cooking Sausage Casserole with Dumplings.I halved the dumpling recipe.
« Last Edit: October 17, 2016, 07:59:43 pm by Cornish Cream »
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16419 on: October 17, 2016, 11:57:39 pm »
Looks nice Denise.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline mab19

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Re: What's for Dinner Tonight?
« Reply #16420 on: October 18, 2016, 02:36:39 am »
That looks tasty CC.
The  man who said it can't be done should not interupt the woman doing it.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16421 on: October 18, 2016, 04:29:50 am »
That's a lot of non-meat meals cookie, is DH happy to go along with it?

Sort of Judy. He knows it is healthy to do that. She is out 3-4 evenings a month at meetings so we have steak or pork chops then.  We still have a roast as she enjoys them. I must admit I have found some lovely recipes. They are only part or little thermomix  but would be tasty. She doesn't mind a little bacon or chorizo in meals. I think it hankers back to some of the prac classes she had at Uni, not so much eating animals.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline cookie1

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What's for Dinner Tonight?
« Reply #16422 on: October 18, 2016, 12:30:57 pm »
We had Roasted Kumara Gnocchi with Garlic Sauce. Lots of steps to prepare but it will be quicker next time.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16423 on: October 18, 2016, 01:25:17 pm »
That sounds very interesting cookie, can you make double and freeze some next time?
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16424 on: October 18, 2016, 05:49:03 pm »
Looks tasty Cookie. Unfortunately DH hates Gnocchi  :-))
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.