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Author Topic: What's for Dinner Tonight?  (Read 5721547 times)

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16905 on: July 07, 2017, 10:12:01 am »
Using up bits and pieces in the fridge I made this veggie flatbread for one, quite tasty really.
http://www.emilybites.com/2016/07/veggie-lovers-flatbread.html
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Judy from North Haven, South Australia

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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16906 on: July 07, 2017, 11:47:34 am »
Judy, that looks delish. It is very similar to the veggie pizzas cooked at the Creswick swap.
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Offline cookie1

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What's for Dinner Tonight?
« Reply #16907 on: July 07, 2017, 12:31:43 pm »
It looks very healthy and tasty Judy.
I made the Jaffa Mousse from TMix+ and we had that for dessert tonight. Even though it uses avocado I still found it rich, possibly not used to it now.
I put some natural yoghurt on it.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16908 on: July 07, 2017, 12:33:16 pm »
Thanks girls, got to love these recipes which clear out the fridge. 
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Judy from North Haven, South Australia

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Offline astarra

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Re: What's for Dinner Tonight?
« Reply #16909 on: July 10, 2017, 11:11:22 am »
I made a one pan sausage pasta dish tonight, was really nice :)
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16910 on: July 10, 2017, 01:18:03 pm »
Made a large Chow Mien. Used the stir fry sauce from Recipe tin eats.
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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16911 on: July 10, 2017, 09:06:32 pm »
I made TM Essentials All in one Pork with Black Beans.Very nice. I used a Pork Tenderloin.
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Denise...Buckinghamshire,U.K.
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Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16912 on: July 10, 2017, 11:25:18 pm »
Did you cook the fillet for less time Denise?
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Judy from North Haven, South Australia

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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #16913 on: July 11, 2017, 12:10:58 am »
Cottage Pie here, using up some veggies from the fridge.
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Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16914 on: July 11, 2017, 06:55:20 am »
Tonight is crumbed chicken. The larder is empty here so it will be with peas from the freezer and I think I have a couple of potatoes left.
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Offline Cornish Cream

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Re: What's for Dinner Tonight?
« Reply #16915 on: July 11, 2017, 05:36:01 pm »
Quote from: judydawn on July 10, 2017, 11:25:18 pm
Did you cook the fillet for less time Denise?
It was a bit overcooked Judy so would only do 15/20 minutes next time.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What's for Dinner Tonight?
« Reply #16916 on: July 12, 2017, 12:54:26 am »
Yes it wouldn't take long, thanks Den.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What's for Dinner Tonight?
« Reply #16917 on: July 12, 2017, 03:31:01 am »
Haloumi and Zucchini fritters from Tenina. Last night I made a savoury tart to go with the chicken so we will finish that off tonight with spuds and peas. No shopping today as I'm meeting teacher friends for lunch before they go back to work.
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Offline achookwoman

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Re: What's for Dinner Tonight?
« Reply #16918 on: July 13, 2017, 12:51:56 am »
Vegetarian pizzas with SD bases. Rals will have Ham added. Fresh pineapple to follow.
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Offline mab19

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Re: What's for Dinner Tonight?
« Reply #16919 on: July 13, 2017, 01:08:11 am »
Silverside with mashed potatoes, carrot & parsnip mash and cabbage.
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