What's for Dinner Tonight?

[obbie]

Thats great Wonder.

Tonight a slow cooked casserole of some sort.

Batch cooking what I can this weekend.

Sorting out freezers, so I can order more meat Monday..

[Amy :-)]

well I hope tomorrow your back to 100%

Thanks Suzanne

Kids were both out so DH and I went to our local Indian. I asked them lots of questions about their naan bread and about a couple of the dishes we had to help us out with our home tandoor. They were thrilled to talk to me and even took me into the kitchen to the chef and owner and got me to feel the texture of the dough and get a few more tips off them. They are a lovely group of people and I'm sure their tips will help us a lot.

Wonder, that's awesome, I wish more restaurants were that friendly

[goldfish]

Wonder - that is lovely!  This just shows the generosity of spirit that should go hand in hand with the sharing of food . . be it with guests in the home, or with customers in a restaurant . . same principle applies methinks!!

[mcmich]

Wonder, that was so generous of them.

[Yvette]

Lucky you Wonder

[Amy :-)]

Slow cooked chicken and sweet potato curry tonight

[judydawn]

Cream of corn and cauliflower soup with prawns from the Baby & Toddler book.

[Jamberie]

Yummo Judy! I think that one might just be my next cookbook....

I converted my Dad's WW Pumpkin Soup recipe for tonight and am having a version of a no fuss loaf to accompany

[mcmich]

Nigella's meatloaf with leftover cauliflower and broccoli cheese, potato and parsnip mash, carrots and peas.

[deedub]

Steamed chicken & vegies with some yummy cheese & mushroom sauce I had in the freezer.

[Kimmyh]

Fish and Vietnamese noodle salad.

[EmeraldSue]

I was seduced by fresh chestnuts at the growers market last week, and was given a recipe for mushroom and chestnut soup. However, I didn't count on it taking me more than an hour to peel the $&@&$$ chestnuts. We had chicken skewers for dinner instead, so that we could eat at a reasonable hour.  In the meantime, I have cooked the soup. I ve tasted it, but I'm not impressed. I don't think the kids will eat it.
I should have made the chestnut chocolate brownies Instead.
I still have a kilo of chestnuts in my fridge
I will gladly give them away.........

[judydawn]

They've always intrigued me ES but it sounds like they are a whole heap of trouble 

[Halex]

We had roast chicken with the works
My first proper meal since Sunday.

[EmeraldSue]

I bet that was the best roast chi hen you've ever tasted