What's for Dinner Tonight?

[Amy :-)]

Crunchy Nut Chicken tonight!

[obbie]

chicken stirfry with heaps of veges

[Yvette]

Left over leg of lamb

[Kimmyh]

Crunchy Nut Chicken tonight!

Steak , chips and egg followed by quirky jo's raw vegan chocolate mousse. Can't be good all the time

[Halex]

We werent good either better & cheaper than take away. Ths s a very rare meal, but I am just tired atm

Chicken kiev -yes Inghams frozen, peas & chips & yes it was really good

H

[cookie1]

We had salad, the rest of MJ's hash browns and freshly caught bald chin groper and black snapper.

[EmeraldSue]

Wish I was with you Cookie - nothing beats freshly caught fish.
We had stirfried pork and veggies with noodles.

[Amy :-)]

Nice dinners ladies

My chicken was so good. I don't know why I don't make it more often

[astarra]

A slow cooked beef casserole of some sort tonight, will look thru my new ebook and try one of those recipes out! 

[obbie]

sausage casserole, old recipe but good.

[Amy :-)]

Hash Browns, Eggs & Baked Beans

[Halex]

Lamb shank pies, mash & veg

[Halex]

sausage casserole, old recipe but good.

Woud love your recipe

[obbie]

Sausage casserole. (taste)

    Ingredients

    1kg Desiree potatoes, peeled, roughly chopped
    40g butter, chopped
    3/4 cup milk
    1 tablespoon olive oil
    1 brown onion, sliced
    750g pork or beef chipolata sausages
    1/4 cup tomato sauce
    1/4 cup barbecue sauce
    1 tablespoon Worcestershire sauce
    35g packet French onion soup mix
    1 tablespoon plain flour
    1/2 cup grated tasty cheese



    Step 1

    Place potatoes in a saucepan and cover with cold water. Bring to the boil over high heat. Reduce heat to medium-low and simmer for 20 to 25 minutes or until tender. Drain. Return to pan. Add butter, milk and salt and pepper. Mash until smooth.
    Step 2

    Preheat oven to 200°C. Heat oil in a deep frying pan over medium heat. Add onion and cook for 3 minutes or until tender. Add sausages and cook, stirring occasionally, for 3 minutes or until browned. Whisk tomato sauce, barbecue sauce, Worcestershire sauce, soupmix, flour and 3/4 cup water in a jug. Stir into sausage mixture and bring to the boil.
    Step 3

    Spoon sausage mixture into an 8-cup capacity casserole. Top with potato. Sprinkle with cheese. Bake for 25 to 30 minutes or until cheese is golden. Serve.

[Halex]

Thx

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