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Forum Thermomix
Welcoming Center, Management and General Chat
Introduce Yourself
(Moderators:
cookie1
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judydawn
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Cornish Cream
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Hi from Karratha
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Topic: Hi from Karratha (Read 5875 times)
Red Kell
Jr. Member
Posts: 87
Hi from Karratha
«
on:
July 24, 2011, 05:48:25 am »
Hi all, I am from Karratha WA, and will be getting my thermomix tonight!! I'm so excited! But I think the kids are just as excited as me, they want icecream for dessert!
As I don't have the recipe book yet, but need to go shopping soon, can anyone tell me what I need for the icecream?
Thanks all, I look forward to getting recipes and advice from you
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judydawn
Global Moderator
Hero Member
Posts: 40116
Re: Hi from Karratha
«
Reply #1 on:
July 24, 2011, 06:07:13 am »
hi Red Kell, welcome to the forum. Glad to hear the whole family is excited but they may have to wait until tomorrow for the ice-cream to set
The traditional recipe in the EDC which comes with your machine needs 2 egg yolks, 250mls cream, 250mls milk, 150g sugar, 1 tbspn vanilla essence.
Here's
one called Easy 40 second egg free vanilla ice-cream on the forum - check it out for ingredients.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
dede
Hero Member
Posts: 6529
Re: Hi from Karratha
«
Reply #2 on:
July 24, 2011, 07:10:43 am »
Hi and Welcome Kell, I agree with Judy, I think they may need to be a little patient and wait for Ice-Cream tomorrow lol. If the like custard there is a great recipe in the EDC they may like. Have fun and ask any questions you may have as there is always someone who can help.
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Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.
Bedlam
Hero Member
Posts: 3771
Denise - Mandurah WA
Re: Hi from Karratha
«
Reply #3 on:
July 24, 2011, 08:45:22 am »
Hi and welcome red kell,
I have made pretend ice-cream with frozen berries and cream just pour some berries in and add cream( not too much) mix it on about 6- give it a stir with the spatula. Taste like ice-cream ,sorry not a specific recipe but I just throw it in. My kids and niece and nephew loved it. Oops I zap a little sugar first,as I say not a recipe but always seems to taste yummy
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Denise
Cookie-la-la
Newbie
Posts: 28
Re: Hi from Karratha
«
Reply #4 on:
July 24, 2011, 09:53:50 am »
Hi Red Kell, welcome. How is Karratha? I lived there for 20 years but moved to Perth 3 years ago! Glad to know there is TMX demonstator up there, my niece is in Dampier and Would love a tmx
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Location: NOR Perth WA
Cornish Cream
Global Moderator
Hero Member
Posts: 17490
Re: Hi from Karratha
«
Reply #5 on:
July 24, 2011, 11:18:58 am »
Welcome to the forum Red Kell.How exciting getting your hands on your TM,was the ice cream a success
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
johnro
Hero Member
Posts: 1925
Re: Hi from Karratha
«
Reply #6 on:
July 24, 2011, 02:08:03 pm »
Hi Red Kell and welcome to what you will discover as the next best thing to your TMX - this forum.
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Robyn from Rockhampton, Qld
I used to have a handle on life, then it broke.
Carine
Sr. Member
Posts: 410
Re: Hi from Karratha
«
Reply #7 on:
July 25, 2011, 05:25:41 am »
Hi Red Kell and welcome to the forum! How did the ice-cream go?
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Franco-Australian living in Tamworth (NSW, Australia)
trudy
Hero Member
Posts: 3159
Re: Hi from Karratha
«
Reply #8 on:
July 25, 2011, 05:45:22 am »
Welcome to the foum.
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CreamPuff63
Hero Member
Posts: 7675
Re: Hi from Karratha
«
Reply #9 on:
July 25, 2011, 05:51:44 am »
Hi redkell and welcome to the forum. Why not pop over and
enter in the poll
so we can keep track of where are members are from.
We have lots of delicious recipes here that our members have kindly posted - and here is my current
list of favourites
- we also look forward to hearing from you if you have any queries, comments or converted recipes of your own to offer.
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Non Consultant from Perth, Western Australia
A balanced diet is a biscuit in each hand
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: Hi from Karratha
«
Reply #10 on:
July 25, 2011, 08:49:33 am »
Welcome redkell. If you weren't able to do an icecream immediately I hope you were able to do a sorbet.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
Red Kell
Jr. Member
Posts: 87
Re: Hi from Karratha
«
Reply #11 on:
July 26, 2011, 10:51:45 am »
Hi everyone, thanks for the warm welcome
Thermie is going well, I think I'm in love!!!!!
Someone tipped me off to the quick icecream recipe using frozen milk, so we tried that, YUM. In the last 2 days we have managed to make choc custard, berry icecream, choc cake, nuttella, peanut butter, vanilla icecream, bolognaise, fruit juice, milk shakes AND lasagna!!!! Doing well I think
And it blows my mind how quick and easy it all is. At this rate I might even end up liking cooking LOL.
Thanks for all the recipes and tips, I think I'll spend a fair bit of time on here getting inspiration
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cookie1
Global Moderator
Hero Member
Posts: 37603
Re: Hi from Karratha
«
Reply #12 on:
July 27, 2011, 07:11:54 am »
Red Kell it's a great place for inspiration. You'll hear my TMX going as we pass through Karratha later this year.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
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Forum Thermomix
Welcoming Center, Management and General Chat
Introduce Yourself
(Moderators:
cookie1
,
judydawn
,
Cornish Cream
)
Hi from Karratha