Creamy Garlic Prawn Risotto

[Kimmyh]

Maddy uses Uni's 1 hour bread roll recipe to make Parmesan bread. I haven't tried it this way yet, but the photos look awesome. Think it would go well with your risotto.

http://www.forumthermomix.com/index.php?PHPSESSID=a61b443ea07dea42197896fe86cc6b2e&topic=12530.90

[Canadian Kangaroo]

Made this with my neighbour this afternoon. I hate seafood but she said it was delicious and I took some home for my husband to have for lunch tomorrow. But now I am worried as people are saying it might not be nice reheated?  Has anybody's tried reheating it yet?

[judydawn]

You'll probably have to add a bit more stock to it before reheating CK, all risottos need it if not eaten immediately but I always made this one to serve 4 when there were only 2 of us as we love this one and the leftovers were fine with the added stock or just water.

[Kimmyh]

I have reheated it in the microwave with a little water and its fine. The prawns get a little bit overcooked but its still nice.

[Jessica1]

Thankyou so much for this recipe. I made it today, first risotto in the TMX and it was delicious, the prawns were cooked perfectly, nothing was chopped up or shredded and the taste was really nice.

[Chelsea (Thermie Groupie)]

Am glad you enjoyed it. :-)

[teagg]

Hi all
Could I use frozen, already cooked prawns in this, do you think?
I have a shed load of them... Further suggestions welcomed!!!!
Thx
Gillian

[gertbysea]

I have. Just defrost or run them under cold water and toss them in for a few minutes at the end.

I often used these prawns for making  sandwich filling by defrost and toss in TMX with come celery onion and  mayo.

Avacado and prawns.

Just a couple of things


Gert

[Itsnotartitsdinner]

Another thing which is awesome with frozen prawns is on a grilled sandwich with sweet chilli sauce and melted cheese. Mmm or you could try my garlic prawn penne

[Delightful Den]

I haven't cooked anything from here in a while but I cam across this recipe when I was looking for a quince paste recipe and had to try it.  It is sitting in the thermoserver right now and I am not ashamed to say I liked the inside of the bowl after I transfered it over the thermoserver.  I cant wait, it tasted divine

[Bedlam]

One of my all time favouite

[Bonsai]

DH noticed as soon as I pasted this recipe into our Dropbox recipe folder. I came home to find he had purchased prawns in anticipation. A very yummy recipe which would work for a dinner party as well as a family meal.

[judydawn]

It's one of my favourite too.

[gertbysea]

I haven't cooked anything from here in a while but I cam across this recipe when I was looking for a quince paste recipe and had to try it.  It is sitting in the thermoserver right now and I am not ashamed to say I liked the inside of the bowl after I transfered it over the thermoserver.  I cant wait, it tasted divine

Nice to see ya Den.

Gert

[Kimmyh]

One of my all time favouite

Me too. Made for dinner tonight. Sent mum home some and she's hooked on it too now.