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Author Topic: Golden Syrup cake  (Read 89817 times)

Offline Lilli33

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Re: Golden Syrup cake
« Reply #60 on: February 12, 2012, 11:17:56 am »
Oh JD how gorgeous. Are the white hearts choccie or icing. They look fab. Well done, very professional too!
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TC owner from Adelaide. Thanks for sharing the journey and inspiring me to cook new things.

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Offline judydawn

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Re: Golden Syrup cake
« Reply #61 on: February 12, 2012, 11:39:30 am »
It's just cream and coulis Lilli.  When you unmould the cakes it has an indentation on the bottom (which becomes the top) so I just poured the cream in there.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Lilli33

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Re: Golden Syrup cake
« Reply #62 on: February 12, 2012, 11:40:38 am »
Sheer brilliance !
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TC owner from Adelaide. Thanks for sharing the journey and inspiring me to cook new things.

Mum to DS 9 DD7 and DS almost 2

Offline Katya

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Re: Golden Syrup cake
« Reply #63 on: February 12, 2012, 11:42:56 am »
They look magical JD .... No way I would post a picture of my cake - I think I wasn't born with the baking gene  ;D ;D
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Offline JulieO

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Re: Golden Syrup cake
« Reply #64 on: February 12, 2012, 11:48:37 am »
Gorgeous Judy.  :)
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Offline judydawn

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Re: Golden Syrup cake
« Reply #65 on: February 12, 2012, 11:51:21 am »
Thanks girls, no big effort on my part.  A perfect set of tins, a perfect recipe and just a little addition by me.  :-*
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Judy from North Haven, South Australia

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Offline faffa_70

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Re: Golden Syrup cake
« Reply #66 on: February 12, 2012, 06:38:25 pm »
I made this for the second time this week today... everyone loves it.
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Kathryn - Perth WA :)
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Offline goldfish

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Re: Golden Syrup cake
« Reply #67 on: February 12, 2012, 06:42:24 pm »
hi JD - I have to agree - you wouldn't find any better by any professional!!  They look gorgeous!  And this recipe can't be beaten for simplicity, speed . . and that wow factor!!  May I ask if there's a secret to getting 6 perfect little cakes?  I also made the same recipe in the same cake tin . . . .  but I only scored 2/6 that came out of the pan properly.  The others had bits and pieces that stuck to the tin  Maybe I didn't oil the pan properly . . . . . any advice you can offer, JD, would be really appreciated!

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Offline Frozzie

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Re: Golden Syrup cake
« Reply #68 on: February 12, 2012, 08:17:26 pm »
Have you tried the cake release paste that fundj postedca while back??  Works a treat... Nothing sticks!!
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Kim :) ... Back in the land of Oz

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Offline Frozzie

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Re: Golden Syrup cake
« Reply #69 on: February 12, 2012, 08:23:52 pm »
Here is the recipe...

http://www.forumthermomix.com/index.php?topic=7350.msg100155#msg100155

Sorry dont know how o link properly on tapatalk...

Oh and it was cc who found it, fundj who converted itvand cookie who posted it lol...
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Kim :) ... Back in the land of Oz

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Offline dede

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Re: Golden Syrup cake
« Reply #70 on: February 12, 2012, 08:49:48 pm »
Lol. So it was a group effort then 😄
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Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline goldfish

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Re: Golden Syrup cake
« Reply #71 on: February 12, 2012, 10:28:25 pm »
Frozzie!  Thanks heaps for the link  . . . and to CC for finding this . . .fundj for the conversion . . .and to cookie for posting it!!   . . a formidable team!!! ;)   Will be making this today!  I thought I was being so good and so careful oiling all the appropriate surfaces in those little heart shaped moulds but 4 out of the 6 came out quite "broken hearted"   so sad . . . . .  :(
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Offline judydawn

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Re: Golden Syrup cake
« Reply #72 on: February 12, 2012, 10:31:36 pm »
Goldfish, I sprayed the tins with quite a lot of canola oil and they just fell out - I must admit I was a little surprised it was so easy. 
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Judy from North Haven, South Australia

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Offline cookie1

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Re: Golden Syrup cake
« Reply #73 on: February 13, 2012, 05:07:54 am »
Your cakes look so cute Judy. Are you preparing for Valentines Day? :D :D
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Offline judydawn

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Re: Golden Syrup cake
« Reply #74 on: February 13, 2012, 06:17:59 am »
Just a trial run for tomorrow's visit of master 3.5 - I thought he might like to make his Mum some love heart cakes for Valentines Day.  We would normally go out to lunch on Valentine's Day but if babysitting once a fortnight clashes with what we would normally do, it takes priority these days. I'll have my favourite 2 men to spend the day with tomorrow now.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.
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