It was yummy, I'm making it again now! I found it thicker than the EDC one, which I like!

Hi Kaycee! how lovely to see another sunshine coast face!

I have used my thermy every single day since it arrived

A) because it's handy and very quick!
and
B) because i promised myself that I would use it frequently and thus justify the investment!

Yesterday i made three dishes in the thermy, butter cake from EDC, a converted zucchini muffin recipe & a converted sausage pasta dish. when I say converted i mean I just played trial and error not actually converted in writing lol. Today I am pretty busy so will probably just stick to a coleslaw and tomorrow i have promised dd to try TM playdough.

My advice is to not be intimidated by it and don't be afraid to try things, just use a light touch 

best of luck, can't wait to talk to you more!

Lisa

Just made this! Think I used a teeny bit too much mustard as it wasn't as white as yours but still really yummy! thanks

hallo there!
i am a new thermomummy too

we had stroganoff for dinner tonight, dh made it but he was concerned that it was a little too runny. i didn't care the taste was beautiful even if it could be a little thicker. We aren't big cornflour eaters so i usually reduce my liquid dishes on the stove so i think he might just be used to that thick rich texture that a higher heat can bring. i am going to experiment next time with cooking the pasta in with the stroganoff and see if the starch acts as a thickener.

Eitherway i would definitely try it again just as it is.

OMG! How yummy is the salami fettucini?? I used 2 cloves of garlic and basil rather than parsley and it was so darn delicious, can't wait to ake it again and all in the one pot! fabulous!

I also made a non thermomix recipe called rasberry delight with froen rasberries, condensed milk, honey, lemon juice and cream all whizzed up and put in the freezer, delightful

Hi Gabby!

 

Just got my new thermy as an early birthday present! I have had it for two days now and so far have cooked pikelets, pineapple sorbet, steamed tatos in the varoma, potato gnocchi, whizzed up my veg for a sauce, pineapple muffins, zucchini slice, orange and lemon sorbet (yuck and yuck ) and coleslaw!

My mum is coming to stay tonight and I can't wait to show it off to her!

See ya round the forums

Lisa proud new thermomummy!