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Messages - amberdonnelly
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« on: April 04, 2011, 10:17:56 am »
i did leave it in there and it made it nice and syrupy! I think i will do that next time meganjane. I wizzed it a bit at the end and it helped to incorporate it. So next time i will try to mix it in a bit at the start. Thanks for the help girls!
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« on: April 04, 2011, 03:01:15 am »
Thanks for the tips girls, I thought it would be ok for the steaming but was unsure if it was ok for the syrup in the bowl. In the end it burnt slightly because of the leftover dough in there. Unsure if there is anything I can do to prevent this. They were still delicious and the best I have ever made! Definately one I will cook again!
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« on: April 02, 2011, 12:30:03 pm »
What speed am I meant to put it on when cooking? I have put it on 1. Is that ok?
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« on: April 02, 2011, 10:10:54 am »
Sorbet was amazing as always! My friend was very impressed with the raw sugar into icing sugar. Hence why i made that first. I think i put too much white wine vinegar in the dip but i add some more stuff and it was still good. Salad was great but had trouble with the couscous because i didnt read the recipe properly but it all came together nicely! Its all about learning any way so im have lots of fun.
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« on: April 02, 2011, 02:18:45 am »
Unfortunatly it hasnt arrived yet  but i am borrowing a friends for the weekend while she is away so i will still get to play. Hopefully receive mine during the week. I am cooking lunch for a friend today so hopefully all goes well. I posted what i was doing in the Chit Chat - What are you cooking today http://www.forumthermomix.com/index.php?topic=320.0Wish me luck 
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« on: April 02, 2011, 02:12:20 am »
Well its my first time cooking today and i have borrowed a friends TMX (mine will be arriving during the week). I am having a friend over for lunch and we will be eating Capsicum Sundried Tomatoe Dip, Warm Chicken, Pumpkin and Couscous Salad and Berry Fruity Dream. Im slightly nervous but looking forward to the challenge. They are all receipes from the Demo i went to last week so i have an idea of how its meant to go.
Wish me luck!
xx
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« on: March 29, 2011, 07:18:05 am »
I would definately love an app to help me get onto the forum more. At the moment i use safari and its not bad but could be better. Look forward to seeing it soon (fingers crossed) lol
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« on: March 29, 2011, 07:06:35 am »
I love this poll, i had been wondering where abouts everyone is from. Such interesting mix of people from around the world. Thanks for doing the poll!
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« on: March 29, 2011, 06:58:55 am »
Thank Cookie1 i am definately looking forward to it arriving. I think i will probably end up cooking something easy or from this forum. I have found so many recipes on here that i want to cook already. Think i might need to start a list of everything i want to try! lol
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« on: March 28, 2011, 01:02:04 pm »
I have loved this topic, I am new to the forum (today) and am waiting on delivery of my TMX. Lots of ideas for my first recipe, think I will have to keep thinking but cannot wait till I can post what I have cooked first! Thanks for the inspiration fellow Thermo Fanatics!
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« on: March 28, 2011, 10:16:04 am »
Thanks Judy. I do love a risotto but hate having to stir it constantly! Will definately be cooking lots of risottos in my TMX. Thanks
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« on: March 28, 2011, 09:10:32 am »
Veg stock sounds like a great idea, think i will be studying the cookbook and diving into lots of recipes. I think i might need to invite some friends around since my husband will be away (extra uninterupted cooking time) and i will have all this food after playing with my TMX.
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« on: March 28, 2011, 08:50:16 am »
Hello everyone, My name is Amber and i have just purchased a Thermomix, hopefully will receive before the weekend.
Just thought i would introduce myself. I have been thinking over the last couple of days what my first recipe should be. Would love to hear what are your favorite easy recipes that i should try first?
Look forward to hearing from all of you, aswell as hopefully contributing to the forum as i learn.
Thanks
xx
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