We picked the olives from our tree today. Last year we got 11 olives. This year we got 4 large buckets full.
Great lot of olives Cookie!I've had 2 GK's for the whole day, 2 & 4. Just got back from DD after dropping them home. I'm exhausted, the humidity today didn't help.
The olives are UC Big ones like Kalamata. They have to be treated to reduce all the bitterness in them. Then soaked and eventually pickled. We soak them in a Caustic Soda solution for a certain time. Then wash thoroughly and soak in water for a certain number of days. Repeat this and ultimately put them in a vinegar/ water solution with flavourings. We use garlic and chilli mostly.