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Author Topic: What are you been cooking today  (Read 9811321 times)

Offline obbie

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Re: What are you been cooking today
« Reply #11805 on: August 25, 2012, 02:17:23 am »
I don't use my KA as much now either..
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My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline fundj&e

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Re: What are you been cooking today
« Reply #11806 on: August 25, 2012, 04:57:10 am »
Quote from: goldfish on August 25, 2012, 12:40:40 am
May have a go at making pasta, today - have never tried it although promising myself to do it for ages.  Thinking of dusting off the KA as it hasn't been used (hangs head and sits in naughty corner) since the TMX arrived.  My DS refers to it as "Mum's museum piece" . . . .  :-))

i sure u will do ok GF, if not u can come over when i am not looking like a monster and we can make it together  :)
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i don't need a recipe i'm italian

Offline Jamberie

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Re: What are you been cooking today
« Reply #11807 on: August 25, 2012, 05:58:40 am »
Just made cookies and cream fudge........from the scrapings left in the bowl it is delicious! Now I just have to resist temptation whilst it firms up in the fridge......I wonder if there'll be any left to take to a dinner party tonight  ;)
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I have a Facebook page with all things cooking, you'll find it here: https://www.facebook.com/What-Amber-Ate-1097437023601587/

Offline SuzieG

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Re: What are you been cooking today
« Reply #11808 on: August 25, 2012, 06:42:38 am »
Oh yeah that cookies and cream fudge is YUMMO!

Just got mine out of the fridge mmmmmm

A winner!
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Offline fundj&e

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Re: What are you been cooking today
« Reply #11809 on: August 25, 2012, 09:51:54 am »
my veg ravioli did not work out, fell apart while cooking a few, but i deep fryed them and they were ok  :-))
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i don't need a recipe i'm italian

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #11810 on: August 25, 2012, 09:53:29 am »
They do look yummy Uni. ;)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline fundj&e

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Re: What are you been cooking today
« Reply #11811 on: August 25, 2012, 10:08:35 am »
frank and DD said that they were yum  :(
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i don't need a recipe i'm italian

jakodai

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Re: What are you been cooking today
« Reply #11812 on: August 25, 2012, 11:40:28 am »
Quote from: jakodai on August 24, 2012, 12:31:25 pm
They're just the I love bimbo chocolate cake, into cupcakes obviously, then I piped some peanut butter into them when they came out of the oven.  The frosting is the smooth vanilla frosting with cocoa.

lol, I just realised that I said 'bimbo' instead of 'bimby'. Damn you autocorrect... lol
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Offline johnro

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Re: What are you been cooking today
« Reply #11813 on: August 25, 2012, 11:43:56 am »
As usual I am so behind with anything forum of late - but di another sweets bar for a wedding last weekend.  DD was bridesmaid for her best friend so I was able to 'control' the presentation this time  :)  :) The empty tiered plate at the end of the table was for the macaroons which I put out later in the evening



« Last Edit: August 25, 2012, 11:55:44 am by johnro »
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Robyn from Rockhampton, Qld  :)

I used to have a handle on life, then it broke.

Offline judydawn

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Re: What are you been cooking today
« Reply #11814 on: August 25, 2012, 11:47:47 am »
Looks beautiful Robyn, love your new part-time career path  ;)  What are the blue ones top right hand corner?  Your serving dishes really make the display.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline johnro

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Re: What are you been cooking today
« Reply #11815 on: August 25, 2012, 11:52:33 am »
Small lollies which Deb ordered online - the remainder of the sweets were the old faithfuls - Rara's cherry bites, tim tam balls, rocky road etc.  Did not have to do the cheesecakes this round - just macaroons but all were a hit!.  Judy this is definitely not a chosen change in 'career' path, but it certainly adds a hectic dimension to a week.   :)  :)
« Last Edit: August 25, 2012, 03:17:09 pm by johnro »
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Robyn from Rockhampton, Qld  :)

I used to have a handle on life, then it broke.

jakodai

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Re: What are you been cooking today
« Reply #11816 on: August 25, 2012, 11:57:16 am »
Very impressive johnro, you did a great job!
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #11817 on: August 25, 2012, 12:14:26 pm »
Beautiful presentation Robyn.A wonderful assortment of sweets. :)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline snappy

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Re: What are you been cooking today
« Reply #11818 on: August 25, 2012, 12:24:48 pm »
Great job johnro!  What are the Tim tam balls?
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Offline Rara1

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Re: What are you been cooking today
« Reply #11819 on: August 25, 2012, 02:07:46 pm »
Beautiful presentation Johnro.
All looks yummy

Rara x
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