Author Topic: What are you been cooking today  (Read 9804985 times)

Offline JulieO

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Re: What are you been cooking today
« Reply #21645 on: March 02, 2014, 09:55:31 pm »
Ooh nice pull apart Hally and I love the bread Cookie.  :D

Offline obbie

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Re: What are you been cooking today
« Reply #21646 on: March 03, 2014, 03:09:30 am »
bread I made yesterday :)
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Offline Halex

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Re: What are you been cooking today
« Reply #21647 on: March 03, 2014, 03:14:28 am »
Thanks Julieo.

Nice to see bread by you Obbie :)

Have 2 boys sick, so big pot of chicken & veg soup. Veggie stock & QFEO chickpea patties :)
Mum to Crown Prince......

Offline cookie1

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Re: What are you been cooking today
« Reply #21648 on: March 03, 2014, 06:07:58 am »
Thanks JulieO.

I hope they get well soon Hally. Chicken soup is said to be good for illness.
May all dairy items in your fridge be of questionable vintage.

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Offline Halex

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Re: What are you been cooking today
« Reply #21649 on: March 03, 2014, 07:02:03 am »
Yes, even cp said mum please make your soup :) bless :)
Mum to Crown Prince......

Offline achookwoman

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Re: What are you been cooking today
« Reply #21650 on: March 03, 2014, 07:27:57 am »
Just catching up.  Great cooking ladies.  Cookie do like the look of that bread.  Will try.  ES you always amaze me with the amount of cooking you do. Always looks yummy too.  Judy,  nice to be able to cook when you feel like it. 
This afternoon, 2 lots of bread,  both in SC ers.  2 quiches, 1 plum and rhubarb crumble, yoghurt and stewed plums.  Still need to bake a sticky date pud and some biscuits.  Probably some ice cream. 

Offline Halex

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Re: What are you been cooking today
« Reply #21651 on: March 03, 2014, 08:24:06 am »
4 containers, 12 in each of arancini balls for the freezsr :)

Plus a few to sample ;)
Mum to Crown Prince......

Offline Itsnotartitsdinner

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Re: What are you been cooking today
« Reply #21652 on: March 03, 2014, 09:11:40 am »
Yum Hally and Robyn. I cooked meatloaf and Nico Morettis Thai basil chicken for the freezer.

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #21653 on: March 03, 2014, 01:53:40 pm »
after visiting our kids for the weekend and flying in from Sydney at 3am this morning I made the home made ravioli from FSA. I made the pasta component in the TM, and rolled it in the KA (such a cinch). The filling was done in the TM, and the sauce was done in the PC cos I wanted the meat to be a little more tender and broken down than the TM result (which is still quite good, but a PC does it better). I made minestrone soup as a starter and served this for main meal. Had no energy for dessert and don't think future SIL and his dad and DH could have fitted it in anyway. I probably should see if there is a review of this recipe cos its brilliant and its simply delicious. No time for a photo.

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A balanced diet is a biscuit in each hand

Offline Wonder

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Re: What are you been cooking today
« Reply #21654 on: March 03, 2014, 09:16:49 pm »
A bit of a whirlwind before work this morning and made apricot jam and a vienna loaf. The bread is cooking now and I'm looking forward to morning tea of fresh bread and jam - the perks of working from home.

Offline obbie

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Re: What are you been cooking today
« Reply #21655 on: March 04, 2014, 02:01:06 am »
just made 3 batches of Dede's choc chip cookies..
about to go back to work.
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline mab19

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Re: What are you been cooking today
« Reply #21656 on: March 04, 2014, 02:10:58 am »
Not cooking anything today :D

Yesterday I made a small loaf in the SC using half quantity of the Vienna Loaf.  Just wondering if the small SC would take a full amount of dough.  What does everyone else use.?
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Offline biancanapper

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Re: What are you been cooking today
« Reply #21657 on: March 04, 2014, 03:31:40 am »
I am brand new to this so hello everyone. I really don't have a clue what to with the forum or with my Thermomix. It jus arrived today....(very excited) so please help!!
I appreciate all the help I can get
Cheers
Bianca

Offline maddy

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Re: What are you been cooking today
« Reply #21658 on: March 04, 2014, 04:00:09 am »
Morello cherry cheesecake muffins with cheesecake cream

.........EAT CAKE!

Offline Wonder

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Re: What are you been cooking today
« Reply #21659 on: March 04, 2014, 05:00:22 am »
As always they look amazing Maddy. You haven't been cooking (or at least posting) many cakes recently.