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Author Topic: What are you been cooking today  (Read 9803747 times)

Offline cookie1

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Re: What are you been cooking today
« Reply #21720 on: March 09, 2014, 09:44:19 am »
I am feeling rather proud of myself. I managed to make the Sunflower bread from Journal of a French Foodie.

Here is Nico's quiche. Pumpkin, zucchini and feta.


I'll take a photo of the egg and bacon pie when I cut it. Also the dessert.
« Last Edit: March 10, 2014, 01:54:47 am by cookie1 »
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Offline Itsnotartitsdinner

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Re: What are you been cooking today
« Reply #21721 on: March 09, 2014, 09:48:48 am »
Yum Cookie
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #21722 on: March 09, 2014, 10:02:25 am »
Everything looks fabulous Cookie 8)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What are you been cooking today
« Reply #21723 on: March 09, 2014, 10:10:50 am »
You've been cooking up a storm Cookie, how good does that bread look.
« Last Edit: March 09, 2014, 11:43:26 pm by judydawn »
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Kimmyh

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Re: What are you been cooking today
« Reply #21724 on: March 09, 2014, 10:18:30 am »
Love the pattern on the pastries BZB.
Well done cookie. I've looked at that recipe but it scared me away. Yours looks great.
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Offline Katiej

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Re: What are you been cooking today
« Reply #21725 on: March 09, 2014, 10:44:54 am »
Wow BZB and Cookie, your food looks amazing.
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Katie from Adelaide, SA

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Offline cookie1

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Re: What are you been cooking today
« Reply #21726 on: March 09, 2014, 12:54:40 pm »
Kimmy it is easy. Simply follow the steps slowly and carefully. We were all very impressed with the taste. It is really lovely. The 30g of butter really lifts the taste.
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Offline BeezeeBee

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Re: What are you been cooking today
« Reply #21727 on: March 09, 2014, 02:42:12 pm »
Thank you, Judy, CC, INAID, Cookie, Emme, Kimmy and Katie :)

It was a labour of love. But well worth it :D

Cookie, I can't view your pics due to tapatalk issues on my phone and iPad. But I'm sure they were yummy, judging from the comments 😝
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Offline achookwoman

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Re: What are you been cooking today
« Reply #21728 on: March 09, 2014, 07:15:26 pm »
Wow Cookie, all looks fab.  Thanks for the photos.
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Offline gertbysea

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Re: What are you been cooking today
« Reply #21729 on: March 09, 2014, 07:57:15 pm »
The sunflower bread is a triumph, a real challenge.

Gert
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Gretchen in Cairns, Australia

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Offline obbie

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Re: What are you been cooking today
« Reply #21730 on: March 09, 2014, 08:34:48 pm »
all looks fantastic
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Offline JulieO

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Re: What are you been cooking today
« Reply #21731 on: March 09, 2014, 09:45:45 pm »
Bee love your spiral puffs, they look like you really took care to form them nicely.  Will look at the recipe now.  ;D

Cookie, gorgeous food, all of it, going to look at those recipes too  :P  :D

I had a cooking free day yesterday and I enjoyed the break.  Everyone did their own thing and I didn't feel like eating, so just had plenty of water all day.  Feel great this morning after my walk, and will be back to cooking today.  :)
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Offline Wonder

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Re: What are you been cooking today
« Reply #21732 on: March 09, 2014, 09:56:14 pm »
Since getting my dehydrator early in the week I've been madly dehydrating lots of fruit. I've made a heap of fruit leathers but they get eaten as soon as they are dried so this is a photo of a combination of dried bananas, apple, orange without peel and lemons and oranges with peel. I also did a big bag of Helene's kale chips but still undecided if I would bother with them again.
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Offline judydawn

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Re: What are you been cooking today
« Reply #21733 on: March 09, 2014, 11:44:47 pm »
Nice to see you putting it to good use Wonder.
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline mab19

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Re: What are you been cooking today
« Reply #21734 on: March 10, 2014, 01:17:47 am »
Fabulous bread Cookie.  BZB, your puffs look amazing.  Wonder, those fruit leathers must be good if they keep getting eaten so quickly ;D
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