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Author Topic: What are you been cooking today  (Read 9806277 times)

Offline cookie1

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Re: What are you been cooking today
« Reply #22935 on: June 08, 2014, 09:36:30 am »
I made Tenina's Auntie Debbie's Banana Bread this afternoon and at the moment have some rolls rising for hamburgers tonight. I used Isi's recipe, halved it and added some grated cheese, a chilli and one confit garlic clove.
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Offline mab19

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Re: What are you been cooking today
« Reply #22936 on: June 08, 2014, 10:22:18 am »
Lovely cooking Judy :)

I made some sour cream pastry again today with great success.  Thank you Emme. :D  I used half the mixture to make an egg & bacon pie and an apple & raspberry tart.  The rest is in the fridge.

Sorry Gert but I used light sour cream again as that was what was all I had.  I will do better next time. ;D
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Offline Emme

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Re: What are you been cooking today
« Reply #22937 on: June 08, 2014, 10:30:49 am »
Great cooking everyone  ;D

So glad it worked for you Mab ;D
« Last Edit: June 09, 2014, 07:04:59 am by Emme »
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Offline gertbysea

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Re: What are you been cooking today
« Reply #22938 on: June 08, 2014, 10:41:19 am »
Quote from: mab19 on June 08, 2014, 10:22:18 am
Lovely cooking Judy :)

I made some sour cream pastry again today with great success.  Thank you Emme. :D  I used half the mixture to make an egg & bacon pie and an apple & raspberry tart.  The rest is in the fridge.

Sorry Gert but I used light sour cream again as that was what was all I had.  I will do better next time. ;D


Your forgiven MAB. Just don't buy any more! LOL!

Gert
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Gretchen in Cairns, Australia

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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #22939 on: June 08, 2014, 02:39:50 pm »
I bought Alyces dariole moulds and made her steamed chocolate puddings, ganache, and custard. Yum, easy. DD made a rhubarb and apple crumble. We had roast lamb and veg for dinner.
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Non Consultant from Perth, Western Australia

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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #22940 on: June 08, 2014, 08:03:20 pm »
Dede's Choc Chip Cookies,Carrot Cake and Beef Risotto. :)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #22941 on: June 08, 2014, 10:02:41 pm »
Yesterday,  made a de- tox soup.  Very powerful drop.  Full of mushrooms, kale and sea weed.
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Offline JulieO

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Re: What are you been cooking today
« Reply #22942 on: June 08, 2014, 11:46:50 pm »
Quote from: achookwoman on June 08, 2014, 10:02:41 pm
Yesterday,  made a de- tox soup.  Very powerful drop.  Full of mushrooms, kale and sea weed.

I actually like the sound of that Chookie  ;D
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Offline Cuilidh

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Re: What are you been cooking today
« Reply #22943 on: June 09, 2014, 12:46:34 am »
For the first time in a great many months I have had a chance to have a good, solid cooking weekend, and it's been great!

Made CADA, Farfallina's Ratatouille which fits nicely into our 5:2 diet, as does The Vermins' Red Lentil and Kidney Bean Soup, I also made slow cooker corn and red capsicum chowder from ohmyveggies.com blog, Chookie's Fresh tomato, carrot and celery chutney - the colour of mine turned out fairly brown, which I think is due to the walnuts (I put in 1/2 a cup) it tasted delicious regardless of the colour, Cauliflower in a Cashew Sauce from VeganDad's blog and, finally I am about to make flourless double chocolate peanut butter mini blender muffins from averiecooks - apparently only 100 calories each so I don't need to feel guilty when I eat them!!

Phew, my poor old TMX hasn't worked so hard in ages - I just hope it enjoyed itself as much as I have!
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Marina from Melbourne and Guildford
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Offline mab19

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Re: What are you been cooking today
« Reply #22944 on: June 09, 2014, 12:57:40 am »
Wow Cuilidh, I'm tired just reading what you have cooked.  Well done. :)

I'm about to make a slow cooked Irish Stew for the freezer. 
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Offline judydawn

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Re: What are you been cooking today
« Reply #22945 on: June 09, 2014, 01:59:28 am »
You were certainly on a roll there Marina, well done.  Now sit back and enjoy the spoils. :-* :-*
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline judydawn

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Re: What are you been cooking today
« Reply #22946 on: June 09, 2014, 04:21:41 am »
Made some banana/chocolate chip cookies and Chookie's rum & raisin banana cake (but into muffins).
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Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline obbie

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Re: What are you been cooking today
« Reply #22947 on: June 09, 2014, 04:43:09 am »
Marina that is alot of cooking for 1 day.. :D


Judy, love muffins and biccies :D
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Offline cookie1

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Re: What are you been cooking today
« Reply #22948 on: June 09, 2014, 04:44:55 am »
Well done everyone. Especially Marina. Enjoy your Monday holiday forum members east of our border. We had ours last week.
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Offline Emme

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Re: What are you been cooking today
« Reply #22949 on: June 09, 2014, 07:08:11 am »
Made a Egg & Bacon Pie from a Annabel Langbein recipe and forgot to put the potato in. Too late now to add, will teach me to concentrate more on what I am doing  :-))
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