Author Topic: What are you been cooking today  (Read 9802381 times)

Offline troupie

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Re: What are you been cooking today
« Reply #23910 on: September 15, 2014, 01:57:22 pm »
Bedlam those macarons look amazing. I made strawberry jam as well and always use a pink lady apple and it turns out and I use about 100g less sugar and a tiny bit of agar powder instead of jam setter.

I cooked roast pork for dinner in my dutch oven on the stove top and made heaps more veges than the two of us would use and then turned them into the gravy; its a Jamie Oliver tip I saw on one of his videos and turns out delicious and just looks like normal gravy but with all the hidden veg.

Offline obbie

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Re: What are you been cooking today
« Reply #23911 on: September 15, 2014, 09:24:12 pm »
great idea troupie to get veges into kids.
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline droverjess

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Re: What are you been cooking today
« Reply #23912 on: September 15, 2014, 09:59:56 pm »
Amazing cooking everyone. Great pics.

I have finally started to feel stronger and to cook a little again.
Made my springy loaf
http://www.forumthermomix.com/index.php?topic=14722.0. It is so good.

Two sponge cakes yesterday, cut into pieces and frozen,  and today two loaves of bread.

Made this one
http://www.forumthermomix.com/index.php?topic=5751.0 with this topping http://www.forumthermomix.com/index.php?topic=9795.0

Also made pastry ready for apple pie. Sorry no pics ATM.

Offline goldfish

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Re: What are you been cooking today
« Reply #23913 on: September 15, 2014, 10:08:16 pm »
DJ - really glad that you're feeling your strength coming back.   I hope that continues now. Still thinking of you and sending all good wishes to you and your family.

Offline Bedlam

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Re: What are you been cooking today
« Reply #23914 on: September 15, 2014, 10:49:10 pm »
DJ, glad you have some energy. Think of you often.
Glad you posted the links, just retread the Cobb loaf link- looks amazing with the tiger top.
Denise

Offline Wonder

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Re: What are you been cooking today
« Reply #23915 on: September 15, 2014, 10:58:47 pm »
Great cooking DJ and fantastic that you are starting to feel some strenght coming back, don't overdo it though.

Offline judydawn

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Re: What are you been cooking today
« Reply #23916 on: September 15, 2014, 11:28:28 pm »
Great news DJ, enjoy your cooking now that you are feeling better.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline astarra

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Re: What are you been cooking today
« Reply #23917 on: September 16, 2014, 02:24:16 am »
While most of it is not exactly cooking, just thought I'd say what I have so far done in my TM today....

* soft boiled eggs (for breakfast)
* hard boiled eggs
* egg spread
* Chopped 1kg bacon up for cooking
* chopped and sauteed 5 onions
* made a batch of 90 mini muffins from trtlmt ....
« Last Edit: September 16, 2014, 02:27:29 am by astarra »
:D

Offline achookwoman

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Re: What are you been cooking today
« Reply #23918 on: September 16, 2014, 02:36:51 am »
Great cooking girls.  Inspirational.
Made a SD loaf,  left to rise overnight.  Ended up with a muffin top.
Making an interesting salad from Green Kitchen.  To go with roast chicken and baked large mushrooms with capsicum jam and olive stuffing, topped with cheese.
Baked stuffed Apples in AF , will make thin custard for them to float on.  Making Frozen yoghurt from new
Book.
Used GF idea and made 2 large crumpets.  Wholemeal SD with sesame seeds added to mix and sprinkled on top.

Offline achookwoman

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Re: What are you been cooking today
« Reply #23919 on: September 16, 2014, 03:24:41 am »


Muffin top SD and wholemeal, sesame seed crumpets



Stuffed baked apples in AF,  26 minutes at 160



Mushrooms ready for oven.

Offline judydawn

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Re: What are you been cooking today
« Reply #23920 on: September 16, 2014, 06:16:53 am »
It looks like you're having fun in the kitchen today Chookie.  Darn it, I was at West Lakes this morning and forgot to look for those crumpet thingies.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline obbie

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Re: What are you been cooking today
« Reply #23921 on: September 16, 2014, 07:01:14 am »
yum
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #23922 on: September 16, 2014, 07:41:43 am »
Wonderful cooking girls 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline dede

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Re: What are you been cooking today
« Reply #23923 on: September 16, 2014, 08:27:38 am »
Love this thread, so much inspiration seeing what everyone is cooking.
I must try the crumpets, last time I tried they ended up more useful as weapons than something to eat lol. And the baked apples look so good, I haven't had baked apples since I lived at home and mum would cook them, yum y with some custard or Icecream (or both) ;)
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline cookie1

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Re: What are you been cooking today
« Reply #23924 on: September 16, 2014, 09:29:17 am »
You have all been busy. It is amazing how often we use our machines. I made a boiled pumpkin fruit cake today and couldn't use the thermomix. However I had a saucepan, and a bowl to wash instead.
The fruit cake is lovely. It has no added fat, uses egg whites and no sugar. I can't copy the link as I have upgraded to IOS 7 at last and can't copy it. However if you go to Taste.com.au and look for Pumpkin Fruit Cake it is there.
Does anyone know how I can copy links with IOS7 please? I could do it before but can't now.  :'(
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/