What are you been cooking today

[judydawn]

Great ship cake passionflower - you girls are so clever.
Fundj, can't think of what those tasty little morsels are called - run it by me again please.

[fundj&e]

it depends in which part of Italy  Chiacchiere, Frappe, Bugie, Cenci, Crostoli and Galani.

i call them Crostoli

[judydawn]

Ha ha, I had the first 4 letters in my head but couldn't get past crostini which of course is made with bread. Thanks fundj.

[fundj&e]

i do cheat big time with this recipe

this time i will not tell any of my friends that have told me to get a life in the past

 

[johnro]

What else to do with - Left over buttercream + addition of extra colouring + time + TMX + love doing this = 24 cupcakes for Hally's 5th birthday (the first party that she has ever had!!!!!!!!!!)    



Maddy the cupcake carrier is a godsend!!!!!!!   

[CreamPuff63]

I've never watched her doing this, but my MIL makes Crostoli. They are rectangle and have a slit in the middle, and I think she somehow turns them inside out to give them a twist. I love them!

[obbie]

  both of those cakes, the castle and the pirate ship look fantastic. well done.

Robyn

[achookwoman]

OMG,  Robyn and PF,  you are SO creative.  Wish i could do something like those,  even the cup cakes.
Today finally perfected Rolls from a cold start.  Posted.

[johnro]

Thank you - how about you transferring your wonders with bread Chookie   

[cookie1]

Great cakes, clever people.

[Cuilidh]

I made more lemon butter today (people keep giving me organic lemons and free range eggs, so it just seems a logical choice), LSA, CADA, Quirky Jo's Rice / Almond milk, with I then used in her Berry Batter cake and Bron's vege stock.  I was also going to tackle the Dutch Pancake and make more Worcestershire Sauce but am running out of time.  I've also been meaning to try one of Chookie's bread recipes for weeks now and still haven't done that ... perhaps next weekend, or, more likely the long Melbourne Cup weekend as I am taking a couple of days off and getting a decent break.

[obbie]

  I've just made a double batch of choc muffins, choc slice, cheese puff pastry snacks.
iI am about to do more.


Robyn

[cookie1]

I made some vanilla icecream so that we can play with our new toy.
DD is busy making some cup cakes at the moment.

[maddy]

Maddy the cupcake carrier is a godsend!!!!!!!   

Isn't it!
Some may have cursed me when I posted about it...but it makes life easier, even just for storing them.


I made some individual apple tea cakes, using chelsea's recipe

[Frozzie]

yes it does make it easier..i often use it to put cupcakes in the fridge..nicely stored and not touching each other...good buy the only hic is storing it somewhere when not in use..kind of big lol