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Author Topic: What are you been cooking today  (Read 9806639 times)

Offline johnro

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Re: What are you been cooking today
« Reply #6765 on: December 15, 2011, 01:23:42 pm »
Instead of oreos I used white tim tams plus a handful of cranberries and choc mint slice + 1 tabsp creme de menthe in the choc pops - 2 pkts biscuits per mixture plus 125g cream cheese - I love the white tim tam pops but DH prefers the choc mint  

« Last Edit: December 15, 2011, 10:52:10 pm by johnro »
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Robyn from Rockhampton, Qld  :)

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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #6766 on: December 15, 2011, 02:06:22 pm »
managed to make some of johnro's chocolate and apricot cookies today, and asked DD what I can make tomorrow *big sigh* (she's doing Weight Watchers) "nothing!"...life is boring when you have been KICKED out of the kitchen

(ha ha yes you will remember that I was on strike not so long ago...that was tough going also!  :D seems we can never be happy  ;D)

Bought DD21 who has moved out of home a TM. She is rapt, I have made her a book from forum recipes and now I never see her  ;D ;) :'( We do what we can...
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Offline DizzyGirl

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Re: What are you been cooking today
« Reply #6767 on: December 15, 2011, 11:02:58 pm »
Rosie,

What is that delicious cake???? Can you pm me the recipe please. Looks devine.

Well done  ;D

DG xxx
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Offline judydawn

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Re: What are you been cooking today
« Reply #6768 on: December 15, 2011, 11:10:12 pm »
DG, I have put the link to Rosie's cake on her posting.  She has posted it here on the forum.
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Judy from North Haven, South Australia

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Offline DizzyGirl

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Re: What are you been cooking today
« Reply #6769 on: December 15, 2011, 11:14:19 pm »
Thanks so much JD, u r a gem.  :-*
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Offline andiesenji

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Re: What are you been cooking today
« Reply #6770 on: December 15, 2011, 11:54:15 pm »
I'm baking a couple of pumpkin custard pies to take along tomorrow when I take Aston to his "grandma's" house where he is going to spend Christmas while I am visiting my daughter and family.

Poor Aston will have to spend his days in the kennel.  I expect it will be quite a shock after his posh living here. 
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Offline obbie

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Re: What are you been cooking today
« Reply #6771 on: December 16, 2011, 02:10:55 am »
 ;D Pizza tonight.


Robyn
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Offline fundj&e

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Re: What are you been cooking today
« Reply #6772 on: December 16, 2011, 03:40:53 am »
Easy,crustless oreo cheesecake

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i don't need a recipe i'm italian

Offline Wonder

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Re: What are you been cooking today
« Reply #6773 on: December 16, 2011, 03:43:09 am »
fundj that looks interesting do you have a recipe?
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Offline fundj&e

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Re: What are you been cooking today
« Reply #6774 on: December 16, 2011, 03:53:19 am »
yes, i do i will pm.

The only thing i forgot to weigh was the oreos  :-)) do you still want it ?
« Last Edit: December 16, 2011, 03:56:01 am by fundj »
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i don't need a recipe i'm italian

Offline DizzyGirl

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Re: What are you been cooking today
« Reply #6775 on: December 16, 2011, 04:15:07 am »
Can you pm me too please :-*  :-* :-*
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Offline cookie1

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Re: What are you been cooking today
« Reply #6776 on: December 16, 2011, 05:17:05 am »
Poor CP. I'd hate to be kicked out of the kitchen. That was lovely of you to buy DD a TMX.
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Offline CreamPuff63

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Re: What are you been cooking today
« Reply #6777 on: December 16, 2011, 10:18:56 am »
Started the day off with JD's Weetbix Smoothie. DD's boyfriend is having a birthday party tomorrow, and so I made a few things:

Sausage Rolls, Mini Pizzas, Spicy Pumpkin Dip (to have with Turkish bread), Mexican Dip (to have with corn chips), Honey Soy Chicken Wings (posting recipe).
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A balanced diet is a biscuit in each hand

Offline fundj&e

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Re: What are you been cooking today
« Reply #6778 on: December 16, 2011, 11:32:38 am »
CP did they let you back in. you are off to bali soon yes? on the 21st


i made a pav roll and the cream cheese ice cream cake
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i don't need a recipe i'm italian

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #6779 on: December 16, 2011, 11:37:15 am »
I came back from Bali last Saturday  ;D It was sooooooo hot and humid, and I'm loving our weather.
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Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand
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