Author Topic: What are you been cooking today  (Read 9805305 times)

Offline dede

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Re: What are you been cooking today
« Reply #7785 on: February 26, 2012, 10:56:56 am »
the fire is heading south (We are on the north side) but there are several communities the other side who are all getting prepared to leave their properties if need be. I would hate to actually have to leave my house and maybe never get to return.
I will be thinking of them all and praying for good news in the morning.
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #7786 on: February 26, 2012, 12:02:01 pm »
OMG Dede what an incredible photo :o :o :o These very scary fires look awful,thinking of you from the otherside of the world :)
« Last Edit: February 26, 2012, 04:09:51 pm by Cornish Cream »
Denise...Buckinghamshire,U.K.
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Offline johnro

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Re: What are you been cooking today
« Reply #7787 on: February 26, 2012, 01:54:15 pm »
My thoughts are with you Dede - hope the night is peaceful for all!!!  :)
Robyn from Rockhampton, Qld  :)

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Offline dede

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Re: What are you been cooking today
« Reply #7788 on: February 27, 2012, 02:08:47 am »
Yay the fire near us is now under control. So hopefully that's the end of that worry. :)
Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.

Offline Halex

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Re: What are you been cooking today
« Reply #7789 on: February 27, 2012, 05:27:42 am »
Glad to hear that Dede

Today i have cooked
Teninas Caramelised Garlic Paste
Chocolate no bake fudge cake from the interene
CP's pumpkin & Sweetcorn Soup
Dan Lepards cookies


Tonight jamie Olivers perfect roast beef.
Teninas brussel sprouts
Other veg?!? Not sure what yet
Chookies no fuss bread

H :)


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Offline jaclom

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Re: What are you been cooking today
« Reply #7790 on: February 27, 2012, 06:12:42 am »
Finished off Tenina's Malt, now sprouting more wheat for next lot..  Plus shoots are delicious and kids and I ate a heap before we dried them in oven!!  ;D Had green lentil, chorizo and sweet potato soup for lunch.. Cooking a chocolate and zucchini cake now (own adaption  :-\ Verdict later on that one!)  Will do a baguette for dinner, which is left overs...  Stocked up for Tenina's Curried butternut pumpkin soup and tomato and leek soup this week...
Found a great little herb and spice shop on weekend at Coventry Morley Markets..  Got some dried chillies and celery seeds for all of 45c.  All in bulk, plus they sell little plastic containers for 80c too.... Worth a look.  Had essences too I noticed...
« Last Edit: February 27, 2012, 01:30:30 pm by jaclom »

Offline achookwoman

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Re: What are you been cooking today
« Reply #7791 on: February 27, 2012, 10:29:21 am »
In Melb all day , no dinner tonight as we went to Chinese cafe for lunch.  Playing around with a rice pudding in the TMX.  Will post if OK.  I only look at this site every 3/4 days as I can't stand the sight of all the beautiful photos/ food.

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Re: What are you been cooking today
« Reply #7792 on: February 27, 2012, 12:45:25 pm »
I was at work all day but DH cooked up some home made dog food with beef heart, rolled oats, carrots and some other things (I think) to cheer up our pup with a broken leg - so miserable cooped up in a plaster cast. He gobbled a big bowlful (pup, not DH !) so it's a winner.

Did make feta and oregano muffins yesterday, thought they were rather bland but DS 21 came home with 2 mates and 9 vanished in a matter of minutes, so no waste there  ;)

Offline Delightful Den

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Re: What are you been cooking today
« Reply #7793 on: February 27, 2012, 01:08:46 pm »
After being in Perth all weekend and at work all day today all I could manage was a chicken and pea risotto. 

I did make pikelets on Friday morning as fuel for Saturday's Rottnest Channel Swim.

Offline Thermaddicted

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Re: What are you been cooking today
« Reply #7794 on: February 28, 2012, 12:46:45 am »
so far.... rice milk, ABC juice apple beetroot carrot), and mustard pickles (up to number 80 for my challenge!!!!) 920 to go... im going to have a go at the washing powder and some playdough today I think...
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Offline deedub

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Re: What are you been cooking today
« Reply #7795 on: February 28, 2012, 02:27:30 am »
Made Cashew chicken for tonight's dinner, will cook rice & steam vegies in TMX later to go with it. I have Granola in the oven at the moment from QFITT, smells good.
Melbourne, inner north

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #7796 on: February 28, 2012, 03:40:39 am »
finished up making the goats milk cheese (took a day longer than expected cos I forgot to do it yesterday, but now it needs to be refrigerated for 48 hours to allow the flavours to infuse), stewed plums, banana & coconut bread, & chookies my favourite quiche for dinner.
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Offline cookie1

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Re: What are you been cooking today
« Reply #7797 on: February 28, 2012, 04:46:53 am »
Clever you with the cheese CP. Not a lot going on here today. I'm going to make a fruit cake and I'm thinking of putting bananas in it as I have a few squishy ones.
May all dairy items in your fridge be of questionable vintage.

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Offline judydawn

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Re: What are you been cooking today
« Reply #7798 on: February 28, 2012, 05:09:24 am »
With the help of GS today, we made Dan's brownies with macadamia nuts instead of walnuts, I did tuna corn casserole for our lunch and we have just made DG's Baked Bean cases from this thread for GS to take home to his big sister for her lunchbox.
Judy from North Haven, South Australia

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Offline Halex

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Re: What are you been cooking today
« Reply #7799 on: February 28, 2012, 05:09:43 am »
Chookies hit x buns, they wont kast long ;D

Had 500g of roast beef left, so chopped in TM & have made shepherds pie :)

H :)

Probably one of the tastiest shepherds pies we have had ;D
« Last Edit: February 28, 2012, 11:01:37 am by Hally »
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