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What are you been cooking today
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Topic: What are you been cooking today (Read 9803692 times)
dede
Hero Member
Posts: 6529
Re: What are you been cooking today
«
Reply #7785 on:
February 26, 2012, 10:56:56 am »
the fire is heading south (We are on the north side) but there are several communities the other side who are all getting prepared to leave their properties if need be. I would hate to actually have to leave my house and maybe never get to return.
I will be thinking of them all and praying for good news in the morning.
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Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.
Cornish Cream
Global Moderator
Hero Member
Posts: 17490
Re: What are you been cooking today
«
Reply #7786 on:
February 26, 2012, 12:02:01 pm »
OMG Dede what an incredible photo
These very scary fires look awful,thinking of you from the otherside of the world
«
Last Edit: February 26, 2012, 04:09:51 pm by Cornish Cream
»
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.
johnro
Hero Member
Posts: 1925
Re: What are you been cooking today
«
Reply #7787 on:
February 26, 2012, 01:54:15 pm »
My thoughts are with you Dede - hope the night is peaceful for all!!!
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Robyn from Rockhampton, Qld
I used to have a handle on life, then it broke.
dede
Hero Member
Posts: 6529
Re: What are you been cooking today
«
Reply #7788 on:
February 27, 2012, 02:08:47 am »
Yay the fire near us is now under control. So hopefully that's the end of that worry.
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Mandi, Mum of 5, Live in Tasmania. Work from home picture framing.
Halex
Hero Member
Posts: 10473
Re: What are you been cooking today
«
Reply #7789 on:
February 27, 2012, 05:27:42 am »
Glad to hear that Dede
Today i have cooked
Teninas Caramelised Garlic Paste
Chocolate no bake fudge cake from the interene
CP's pumpkin & Sweetcorn Soup
Dan Lepards cookies
Tonight jamie Olivers perfect roast beef.
Teninas brussel sprouts
Other veg?!? Not sure what yet
Chookies no fuss bread
H
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Mum to Crown Prince......
jaclom
Newbie
Posts: 47
Re: What are you been cooking today
«
Reply #7790 on:
February 27, 2012, 06:12:42 am »
Finished off Tenina's Malt, now sprouting more wheat for next lot.. Plus shoots are delicious and kids and I ate a heap before we dried them in oven!!
Had green lentil, chorizo and sweet potato soup for lunch.. Cooking a chocolate and zucchini cake now (own adaption
Verdict later on that one!) Will do a baguette for dinner, which is left overs... Stocked up for Tenina's Curried butternut pumpkin soup and tomato and leek soup this week...
Found a great little herb and spice shop on weekend at Coventry Morley Markets.. Got some dried chillies and celery seeds for all of 45c. All in bulk, plus they sell little plastic containers for 80c too.... Worth a look. Had essences too I noticed...
«
Last Edit: February 27, 2012, 01:30:30 pm by jaclom
»
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achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
«
Reply #7791 on:
February 27, 2012, 10:29:21 am »
In Melb all day , no dinner tonight as we went to Chinese cafe for lunch. Playing around with a rice pudding in the TMX. Will post if OK. I only look at this site every 3/4 days as I can't stand the sight of all the beautiful photos/ food.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
Bonsai
Guest
Re: What are you been cooking today
«
Reply #7792 on:
February 27, 2012, 12:45:25 pm »
I was at work all day but DH cooked up some home made dog food with beef heart, rolled oats, carrots and some other things (I think) to cheer up our pup with a broken leg - so miserable cooped up in a plaster cast. He gobbled a big bowlful (pup, not DH !) so it's a winner.
Did make feta and oregano muffins yesterday, thought they were rather bland but DS 21 came home with 2 mates and 9 vanished in a matter of minutes, so no waste there
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Delightful Den
Hero Member
Posts: 2006
Re: What are you been cooking today
«
Reply #7793 on:
February 27, 2012, 01:08:46 pm »
After being in Perth all weekend and at work all day today all I could manage was a chicken and pea risotto.
I did make pikelets on Friday morning as fuel for Saturday's Rottnest Channel Swim.
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Thermaddicted
Newbie
Posts: 32
Re: What are you been cooking today
«
Reply #7794 on:
February 28, 2012, 12:46:45 am »
so far.... rice milk, ABC juice apple beetroot carrot), and mustard pickles (up to number 80 for my challenge!!!!) 920 to go... im going to have a go at the washing powder and some playdough today I think...
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Follow my challenge Therman makes 1000 (1000 THERMOMIX recipes in a1 year)
http://www.facebook.com/pages/Thermaddicted/194702590628621
deedub
Hero Member
Posts: 1221
Re: What are you been cooking today
«
Reply #7795 on:
February 28, 2012, 02:27:30 am »
Made Cashew chicken for tonight's dinner, will cook rice & steam vegies in TMX later to go with it. I have Granola in the oven at the moment from QFITT, smells good.
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Melbourne, inner north
CreamPuff63
Hero Member
Posts: 7675
Re: What are you been cooking today
«
Reply #7796 on:
February 28, 2012, 03:40:39 am »
finished up making the goats milk cheese (took a day longer than expected cos I forgot to do it yesterday, but now it needs to be refrigerated for 48 hours to allow the flavours to infuse), stewed plums, banana & coconut bread, & chookies my favourite quiche for dinner.
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Non Consultant from Perth, Western Australia
A balanced diet is a biscuit in each hand
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #7797 on:
February 28, 2012, 04:46:53 am »
Clever you with the cheese CP. Not a lot going on here today. I'm going to make a fruit cake and I'm thinking of putting bananas in it as I have a few squishy ones.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #7798 on:
February 28, 2012, 05:09:24 am »
With the help of GS today, we made Dan's brownies with macadamia nuts instead of walnuts, I did
tuna corn casserole
for our lunch and we have just made DG's Baked Bean cases
from this thread
for GS to take home to his big sister for her lunchbox.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
Halex
Hero Member
Posts: 10473
Re: What are you been cooking today
«
Reply #7799 on:
February 28, 2012, 05:09:43 am »
Chookies hit x buns, they wont kast long
Had 500g of roast beef left, so chopped in TM & have made shepherds pie
H
Probably one of the tastiest shepherds pies we have had
«
Last Edit: February 28, 2012, 11:01:37 am by Hally
»
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Mum to Crown Prince......
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Forum Thermomix
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What are you been cooking today