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Author Topic: What are you been cooking today  (Read 9805769 times)

Offline Chelsea (Thermie Groupie)

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Re: What are you been cooking today
« Reply #1125 on: July 28, 2009, 04:49:54 am »
Quote from: brazen20au on July 27, 2009, 12:19:52 pm
which book was that in chelsea? i must get her books

I borrowed them from the library and am very hooked.  Am going to have to buy them now.  The "Changing Habits, Changing Lives" book talks about sickness and what to eat (but doesn't have the recipes for the rice salad and barley soup in it).
Chelsea  :)
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Offline ~Narelle~

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Re: What are you been cooking today
« Reply #1126 on: July 28, 2009, 04:55:01 am »
They sound good Chelsea, I need something to put me right again.  I've been sick on and off for weeks now.
I might order them from the Library.
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Offline Chelsea (Thermie Groupie)

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Re: What are you been cooking today
« Reply #1127 on: July 28, 2009, 05:14:39 am »
The books have certainly changed my thinking.  I am undecided about a few things that Cyndi says ("I believe" statements, rather than proven scientific facts) but generally I would recommend them to anyone.  We had a big change in our weekly groceries (what we actually bought) when we first bought the thermomix and then some more big changes after reading Cyndi's books.  I really think we are headed on the right path.
Chelsea  :)
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Offline Amanda

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Re: What are you been cooking today
« Reply #1128 on: July 28, 2009, 07:07:48 am »
Karen, the date sloice was real winner!
I had no walnuts or pecans left so I bunged in 1/2 cup of coconut and it was lovely.
I'm very fond of ginger and next time I might put some fresh grated ginger in too!
Thanks.
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Offline Ceejay

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Re: What are you been cooking today
« Reply #1129 on: July 28, 2009, 07:11:14 am »
Been on a bit of a roll this morning...

TM started out with porridge for the younger boys, then as I cleaned it I decided to make some bread rolls.  While they were proving I figured I'd make some of the Tomato Dahl from the EDC... only I had to make the Garam Masala first. :P

Friend arrived unexpected for lunch so we had the dahl and some rolls with yoghurt. Mmmmmmm :D

Some left for the kids a bit later..... perhaps.

Now for the fudgey wudgey cookies........ :-))
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Offline Thermomixer

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Re: What are you been cooking today
« Reply #1130 on: July 29, 2009, 10:44:53 am »
Made some turnip soufflés in the Varoma - sure everybody is going to want the recipe (NOT) but I had fun - intend to see how they go twice-cooked.

Well, I love turnip and it may be able to be adapted to cheese (the original recipe) and more normal foods - even chocolate - so now you're all listening.  ;) ;) ;D
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Offline riv_mum

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Re: What are you been cooking today
« Reply #1131 on: July 29, 2009, 10:52:53 am »
Cyndi's savory apple couscous
morrocan lamb from here
melting choc puddings from budget busters.

No conversions today!! shock horror!
tomorrow will make up for it i'm sure.
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Offline brazen20au

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Re: What are you been cooking today
« Reply #1132 on: July 29, 2009, 12:31:09 pm »
not much today, just practiced the herb and garlic dip (though my bulb of garlic was mouldy  >:( ) and mashed potato. and then left the damn thing at mum's, aagh!
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Offline I Love Bimby!

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Re: What are you been cooking today
« Reply #1133 on: July 29, 2009, 01:34:30 pm »
Hope the first day went well Brazen and that you got there in time  8)
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Offline agpest

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Re: What are you been cooking today
« Reply #1134 on: July 29, 2009, 04:05:34 pm »
Quote from: Thermomixer on July 29, 2009, 10:44:53 am
Made some turnip soufflés in the Varoma - sure everybody is going to want the recipe (NOT) but I had fun - intend to see how they go twice-cooked.

Well, I love turnip and it may be able to be adapted to cheese (the original recipe) and more normal foods - even chocolate - so now you're all listening.  ;) ;) ;D
I would be interested in the recipe. For the last 5 years I have done low carb to control my weight & blood sugar & cholesterol so I don't eat potatoes as a rule and discovered I like turnips & rutabagas.
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Offline Katya

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Re: What are you been cooking today
« Reply #1135 on: July 29, 2009, 10:34:04 pm »
I cooked the Spanish Potatoes and Prawns from the English TMX Cookbook and they were absolutely amazing - full of flavour and certainly one I'll be doing again.

And the cat was pleased because she could lick out the bowl that I stored the prawn stock in...
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Offline brazen20au

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Re: What are you been cooking today
« Reply #1136 on: July 29, 2009, 11:12:09 pm »
Quote from: I Love Bimby! on July 29, 2009, 01:34:30 pm
Hope the first day went well Brazen and that you got there in time  8)
hehe i think i was a few mins late - but only because i was on foot and couldn't find the place (not well signposted) and was walking up and down the street trying to find it!!!! then it turned out there was visitor parking there lol (oh well, good exercise ;))
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Karen in Canberra :)
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Offline faffa_70

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Re: What are you been cooking today
« Reply #1137 on: July 30, 2009, 05:10:04 am »
Karen, They should have better sign posts or have given you better instructions. Oh well if you don't get the job (cause they hold a couple of minutes late against you :-))) , that is because you are MEANT to be a whizz bang TMX Consultant!! Everything happens for a reason  ;D even being late lol
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Offline brazen20au

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Re: What are you been cooking today
« Reply #1138 on: July 30, 2009, 07:24:10 am »
LOL kathryn, i was talking about the TMX training!!!! i drove right to the place today and realised it seems well signed from the road, it's only when you walk it's a problem!

i'm off for my interview in about half an hour...
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Karen in Canberra :)
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Offline Thermomixer

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Re: What are you been cooking today
« Reply #1139 on: July 30, 2009, 07:29:50 am »
Good luck - you could do both jobs - just spend less time on forums  ;) ;) ;D ;D

No, we need you.

How did training go - did you tell them who you really are???  :o :o :o :o
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