What are you been cooking today

[cookie1]

This is one of my favourite sections of the forum. I love to see what others are cooking and the photos.
I've made some home bread, Gert's Sledging biscuits using caramel buttons, some Chocolate, Orange and almond fudge, have a couple of rich,small fruit cakes in the oven, and Chookie's Pumpkin and Wattleseed bread rising to take out tonight.
I'm having fun asa with only the 3 of us I don't get to have cook ups very often.

[judydawn]

I've made 1 more savoury & some sweet things for my hampers today, think I am stopping now.

Mrs Masons Nuts & Bolts
Chookie's Apricot Fudge (still firming up in the fridge)
Chocolate Shortbread Stars
Cut and packed the salted caramel fudge.

[dede]

Found 5kg (more like 6 or 7 kg) of Tomatoes for $5 today so grabbed them to make some relish.
Have made 3 batches already (8 jars) yum smells so good

[Halex]

Thanks chookie & Obbie.

Hoping to freeze some as its going to be shop bread

[Kimmyh]

Wow you have all been so productive. Well done girls.

[achookwoman]

Out for lunch,  I'm taking bread sticks,  the Sour Dough loaf is for us. Will try and post photo.

[jo_nz]

Making a vienna loaf...possibly to have with dinner, if it lasts until then (unlikely).
Haven't made much else today - just smoothies for me and the kids.  But we just ate up the last of the muffins, so think there will be some kind of baking today.  I saw a blog (non-TMX) with a recipe for baked donuts which sounded nice, but maybe a little fiddly...

[JulieO]

Found 5kg (more like 6 or 7 kg) of Tomatoes for $5 today so grabbed them to make some relish.
Have made 3 batches already (8 jars) yum smells so good

Bargain! 

[obbie]

choc fudge

[CreamPuff63]

DD2 has been keeping her eye on my Facebook page to see if I have made choc fudgy wudgy biscuits for when she comes home over Chrissy. I haven't made anything, so I suppose I'd better not let her down  think she's flying in this morning so I'd better fire up the oven.

[EmeraldSue]

I've gone nuts today
I've made Brazen's spiced nuts (again), Vivacity's  sugared almonds and my chocolate orange almond clusters.
I've discoverd how to blanch almonds in my Thermo Chef by accident I inserted the butterfly for the sugared almond and it stripped the skins off. Next time, I will use balanced almonds to start with

[Amy :-)]

ES, the greastest discoveries of all time were made by accident Your nuts look fab!

CP, I hope DD2 wasn't disappointed

I converted a recipe for caramel and walnut slice. Will post

[EmeraldSue]

Amy, your slices looks good

[Kimmyh]

Great nuts ES. Nice slice Amy.
Today I made icecream (without a machine CP) berry coulis and another two cookie bouquets. Am official cookied out

[judydawn]

It gets like that doesn't it Kimmy - you find you don't even want to eat what you've made after a while.  Let's hope others do though     I love your cookie bouquets.