What are you been cooking today

[Greyhoundmum]

a bad time to have just found out, my friends are about to arrive and light cream does not thicken up!!!!!

[judydawn]

Katie, your loaf is perfect  - Chookie will be proud of you when she sees it.

Yes, the wrong time to make a discovery like that GHM, hope thin cream goes with your dessert.

Cookie I only felt guilty for a very short time then ended up out there making Ginger ale and strawberry ice-cream a bit later.

[johnro]

Katie the sour dough loaf looks great - need to get onto sour dough!!!!   

[Halex]

Katie fantastic bread.

What weight us yiur lamb on the rotisserie & how long did you cook it for, a photo would be great. We are learners

[Katiej]

Thanks everyone.  It still amazes me that I can make sourdough bread (all thanks to Chookie - with her starter and great advice  ).

Hally - we have only just bought a charcoal rotisserie and today is only the second time we've used it (the first time was last week and we couldn't even get the charcoal to light!).  We have our L-plates on here too 
I don't really know how much it weighed, how long it cooked and I didn't think to take a photo.
We are going to try a chicken or beef on it next weekend. 

[Halex]

Thanks everyone.  It still amazes me that I can make sourdough bread (all thanks to Chookie - with her starter and great advice  ).

Hally - we have only just bought a charcoal rotisserie and today is only the second time we've used it (the first time was last week and we couldn't even get the charcoal to light!).  We have our L-plates on here too 
I don't really know how much it weighed, how long it cooked and I didn't think to take a photo.
We are going to try a chicken or beef on it next weekend. 

We have done 1 lamb, undercooked, & 2 perfect chickens.

Do you ave a meat thermometre? Its a must

[judydawn]

Robyn I wonder if you could take some of Chookie's starter back home with you when you come down for the retreat.  There's enough of us with it here to ensure you'd get some.

[Katiej]

Yes we have a meat thermometer Hally, agree you really do need one.

[Halex]

Katiej, sent you a pm

[Katiej]

Just replied Hally xx

[Amy :-)]

Its 8:15 here, the carpenter left about 6:00, so guess what I have been doing now that I have my kitchen back

[judydawn]

You've been busy since he left then Amy.

[Amy :-)]

Lots to do Judy, I'm baking for another charity event tomorrow

[Kimmyh]

Wow Amy you have been busy. Everything looks yummy.

[judydawn]

I thought it was a bit much for your own family's needs Amy.