Author Topic: What are you been cooking today  (Read 9810734 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #17925 on: June 02, 2013, 05:06:45 am »
Brik pastry,  posted recipe.

Offline deedub

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Re: What are you been cooking today
« Reply #17926 on: June 02, 2013, 07:25:45 am »
Today I've made brownies for DD to take to school tomorrow as a birthday treat, and vegetarian sausage rolls which I'll freeze for next weekend's party. Taking DD out for dinner tonight so no more cooking today.
Melbourne, inner north

Offline cookie1

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Re: What are you been cooking today
« Reply #17927 on: June 02, 2013, 08:52:31 am »
I can't wait to get home and get cooking again.
May all dairy items in your fridge be of questionable vintage.

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Offline Jamberie

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Re: What are you been cooking today
« Reply #17928 on: June 02, 2013, 10:37:39 am »
Great cooking everyone :)
We started the day with EDC crepes (I call mine pancrepes)

Then...
Vege stock
Lasagne
Minestrone
Pumpkin gratin
I have a Facebook page with all things cooking, you'll find it here: https://www.facebook.com/What-Amber-Ate-1097437023601587/

Offline Debbiebillg

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Re: What are you been cooking today
« Reply #17929 on: June 02, 2013, 11:42:45 am »
Yummy pancakes .......... they look soooo good !

Offline JuliaC83

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Re: What are you been cooking today
« Reply #17930 on: June 02, 2013, 12:04:39 pm »
For breakfast I made porridge with whole oats, LSA, sultanas, desc coconut, milk and maple syrup.
Pasta for lunch
Lemon slice for arvo tea
Pumpkin/Potato/Carrot/Bacon soup with buttered wholewheat toast for dinner  :)
Happily married since 27/03/2004
DS1 2007 Neuroblastoma survivor, Autism, ADHD
DS2 2009
Student Midwife - will graduate at the end of 2014

Offline Kimmyh

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Re: What are you been cooking today
« Reply #17931 on: June 02, 2013, 12:06:01 pm »
What a great way to start the day Jam :)
Your lemon slice looks delicious Julie.
Veggie stock concentrate, chicken stock paste, granuesli, pizzas and impossible pie.

Offline judydawn

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Re: What are you been cooking today
« Reply #17932 on: June 02, 2013, 12:19:01 pm »
Nice food girls.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline BeezeeBee

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Re: What are you been cooking today
« Reply #17933 on: June 02, 2013, 12:29:42 pm »
Wow! You guys are amazing and inspiring!!

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #17934 on: June 02, 2013, 12:51:15 pm »
Nice food girls.
Ditto :)
Wow! You guys are amazing and inspiring!!
Ditto :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

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Re: What are you been cooking today
« Reply #17935 on: June 02, 2013, 01:01:39 pm »
made some donuts which Lily iced


Great cooking everyone;D;D

Offline obbie

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Re: What are you been cooking today
« Reply #17936 on: June 02, 2013, 09:48:34 pm »
also made 2 chicken and mushroom pies for the freezer :)
My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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mcmich

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Re: What are you been cooking today
« Reply #17937 on: June 02, 2013, 10:03:13 pm »
Great cooking everyone.  :)

Offline fundj&e

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Re: What are you been cooking today
« Reply #17938 on: June 02, 2013, 10:32:24 pm »
donuts look great suzanne

i have made bread, peperonata and orange shortbread filled with pumpkin jam that i made yesterday
i don't need a recipe i'm italian

mcmich

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Re: What are you been cooking today
« Reply #17939 on: June 02, 2013, 10:35:57 pm »
That all looks lovely Uni.  :D