Author Topic: What are you been cooking today  (Read 9802891 times)

Offline fundj&e

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Re: What are you been cooking today
« Reply #21345 on: February 12, 2014, 10:27:07 pm »
i have a leg  of lamb in the PC and trying out a pav roll using the pavlova magic powder thingy


i don't need a recipe i'm italian

Offline fundj&e

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Re: What are you been cooking today
« Reply #21346 on: February 12, 2014, 10:28:45 pm »
glad to hear you and your family are all ok , keep safe TBNT
i don't need a recipe i'm italian

Offline mab19

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Re: What are you been cooking today
« Reply #21347 on: February 12, 2014, 10:32:20 pm »
Glad to hear that you are all safe TBNT
The  man who said it can't be done should not interupt the woman doing it.

Offline Emme

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Re: What are you been cooking today
« Reply #21348 on: February 12, 2014, 11:02:35 pm »
We had to evacuate for three days due to fires, and I sorely missed my tmx. Should have taken it with me. But so glad to be using it again today. I made a green smoothie for breakfast. Followed by cocao bliss balls, Anzac biscuits and vegetable stock. Now have to look through recipes for things to make tomorrow, my SIL gave me heaps of pantry items (including lots of rice bubbles and basmati rice).
It is good to hear you are safe TBNT.  Hoping those areas that badly need rain get it. 
Uni, do you marinate the lamb before cooking in PC?

Offline TwoBoyNaTMX

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Re: What are you been cooking today
« Reply #21349 on: February 12, 2014, 11:14:41 pm »
TBNT, glad all OK, where abouts are you?
I'm in Kilmore, Vic.

Offline TwoBoyNaTMX

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Re: What are you been cooking today
« Reply #21350 on: February 12, 2014, 11:14:42 pm »
TBNT, glad all OK, where abouts are you?
I'm in Kilmore, Vic.

Offline fundj&e

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Re: What are you been cooking today
« Reply #21351 on: February 12, 2014, 11:15:33 pm »
i didnt even think of  marinating it Marie , My Bad  :-))


also some Apricot Balls

http://www.forumthermomix.com/index.php?topic=12061.msg341057#msg341057

i don't need a recipe i'm italian

Offline Halex

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Re: What are you been cooking today
« Reply #21352 on: February 12, 2014, 11:25:10 pm »
TBNT, glad all OK, where abouts are you?
I'm in Kilmore, Vic.

Glad your home & all good now.
Mum to Crown Prince......

Offline Emme

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Re: What are you been cooking today
« Reply #21353 on: February 12, 2014, 11:53:19 pm »
i didnt even think of  marinating it Marie , My Bad  :-))

also some Apricot Balls

http://www.forumthermomix.com/index.php?topic=12061.msg341057#msg341057

Not bad Uni, its just I have a leg of lamb in the freezer and had not thought to put in PC.  Thanks for the idea.
Love those apricot balls.

Offline fundj&e

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Re: What are you been cooking today
« Reply #21354 on: February 13, 2014, 12:16:05 am »
i think i have over cooked the lamb Marie  :-))

its in the fridge ATM will take it out at around 4pm

and pop it  in a very hot oven  at 5pm just 2 warm it up again 
i don't need a recipe i'm italian

Offline cookie1

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Re: What are you been cooking today
« Reply #21355 on: February 13, 2014, 06:54:41 am »
Ghastly TBNT you were right in the heat of it, so to speak. I hope your home and all round it is safe.
May all dairy items in your fridge be of questionable vintage.

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Offline BeezeeBee

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Re: What are you been cooking today
« Reply #21356 on: February 13, 2014, 07:11:54 am »
Trudy's banana cake


Offline cookie1

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Re: What are you been cooking today
« Reply #21357 on: February 13, 2014, 07:18:10 am »
I've made some of Poh's pineapple jam tarts and have attempted a 6 strand plait using Chookie's no fuss recipe.

They are actually called Poh's Malaysian Pineapple Tarts.
May all dairy items in your fridge be of questionable vintage.

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Offline TwoBoyNaTMX

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Re: What are you been cooking today
« Reply #21358 on: February 13, 2014, 07:55:27 am »
I made a green smoothie, Beetroot salad and butter chicken from edc today. Was considering making pullapart garlic bread, but kids kept me busy.

Yes was a bit too close for comfort, less than 5km away. Had the wind not changed, would have been a totally different story. But just lots of ash and burnt wood around our yard and smoke.

Offline cookie1

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Re: What are you been cooking today
« Reply #21359 on: February 13, 2014, 08:21:40 am »
I'm glad you had no damage.
May all dairy items in your fridge be of questionable vintage.

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