Author Topic: What are you been cooking today  (Read 9805323 times)

Offline Kimmyh

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Re: What are you been cooking today
« Reply #25845 on: April 17, 2015, 01:51:12 pm »
OMG Astarra....OMG
Scrolls and focaccia.
« Last Edit: April 17, 2015, 01:52:54 pm by Kimmyh »

Offline mcmich

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Re: What are you been cooking today
« Reply #25846 on: April 17, 2015, 01:55:00 pm »
Thanks for the recommendation CP. I've never made yogurt before and with my vegan lifestyle now I probably won't.
Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #25847 on: April 17, 2015, 03:38:06 pm »
Vegan? Is that why you are a skinny minnie? How far vegan are you?
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25848 on: April 17, 2015, 03:44:21 pm »
Great baking Kimmy 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline mcmich

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Re: What are you been cooking today
« Reply #25849 on: April 18, 2015, 05:58:22 am »
Great cooking Kimmy.

I've been fully vegan since Oct 2014 for the study I'm on. I did start eating eggs again in about March as I could get backyard ones but that source has dried up so no eating eggs. A few days I've eaten cheese etc but am fully vegan again now.
Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline Kimmyh

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Re: What are you been cooking today
« Reply #25850 on: April 18, 2015, 10:58:40 am »
Anzac biscuits.
« Last Edit: April 18, 2015, 11:03:09 am by Kimmyh »

*suzanne*

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Re: What are you been cooking today
« Reply #25851 on: April 18, 2015, 11:52:08 am »
Perfect kimmy
I'm still looking for my baking mojo

Offline judydawn

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Re: What are you been cooking today
« Reply #25852 on: April 18, 2015, 11:59:52 am »
Nice Anzacs Kimmy.

I made this Magic 3 Layer Custard Cake today.  My layers aren't as clear as hers but it tastes really nice and certainly was easy to make. Apart  from beating the egg whites with my hand mixer, I made it in the Thermomix.

Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline CreamPuff63

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Re: What are you been cooking today
« Reply #25853 on: April 18, 2015, 12:15:10 pm »
It looks lovely JD, I love the baked custard type desserts.
Non Consultant from Perth, Western Australia

A balanced diet is a biscuit in each hand

Offline cookie1

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Re: What are you been cooking today
« Reply #25854 on: April 18, 2015, 12:29:16 pm »
It looks sort of an impossible type pie Judy. I love the look of the Anzacs. I made some the other day. We love them so I should make them more frequently. I've only made bread today. It is being baked now (after dinner) as I had another Nanna nap today. It is becoming a habit. I'm still sleeping at night so no need to give them up.  ;D ;D
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25855 on: April 18, 2015, 01:05:17 pm »
Great Anzac bikkies Kimmy. 8)

Wow Judy that Layered Custard Cake look superb 8)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline emmy_f

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Re: What are you been cooking today
« Reply #25856 on: April 18, 2015, 01:17:07 pm »
I'm baking for my nephews 1st birthday tomorrow. I've made all the layers for a rainbow cake to be assembled in the morning, smartie biscuits, and these lovely cupcakes using this recipe http://www.bakeplaysmile.com/chocolate-cupcakes-mm-frosting/. I hollowed them out and filled them with mini m&m's, and then iced over them. It should be a nice surprise when the kids bite into them (or a complete mess  :-))). I'm sitting here now waiting for the roux to finish so I can make creamy frosting in the morning.

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #25857 on: April 18, 2015, 01:27:33 pm »
Wonderful coloured sponge cakes Emmy. 8)
The cupcakes sound interesting.I bet the kids will love them ;)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline JulieO

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Re: What are you been cooking today
« Reply #25858 on: April 18, 2015, 10:40:22 pm »
Perfect looking biscuits Kimmy.  :)

Judy, looks really nice.  :D

Offline judydawn

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Re: What are you been cooking today
« Reply #25859 on: April 19, 2015, 12:46:19 am »
Colourful sponges Emmy,  what a lovely Aunt you are to be doing the baking for your nephew's birthday. I hope the little chap enjoys his party today.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.