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Author Topic: What are you been cooking today  (Read 9801905 times)

Offline astarra

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Re: What are you been cooking today
« Reply #26595 on: August 05, 2015, 10:48:31 am »
only a beef casserole and a zucchini slice with no zucchini so spinach and carrot slice really  :D
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:D

Offline Cornish Cream

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Re: What are you been cooking today
« Reply #26596 on: August 05, 2015, 06:00:40 pm »
Delicious cooking thermilover. :)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline obbie

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Re: What are you been cooking today
« Reply #26597 on: August 05, 2015, 09:30:42 pm »
pizzas :) for lunch
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My Thermomix,  Kitchen Aid, Pizza oven, Nu Wave 5 in 1, Spatulas, all brings love, laughter, happiness, and great food  to my kitchen.

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Offline thermilover

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Re: What are you been cooking today
« Reply #26598 on: August 05, 2015, 10:36:09 pm »
Thank you CC, not great pictures but tasted yumm.
It was the first time I was making banana bread off the chip, reduced the sugar and still its beautiful :)
No more store bought!! :)
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Offline cookie1

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Re: What are you been cooking today
« Reply #26599 on: August 06, 2015, 04:33:56 am »
Home made is always so tasty. I have Tenina's Lime cake in the oven and Chookie's Creamy Vegetable soup in the thermomix. We have dental appointments this afternoon and I'm scared already.
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Offline troupie

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Re: What are you been cooking today
« Reply #26600 on: August 06, 2015, 06:44:57 am »
I feel for you Cookie; mine is next Monday and I get scared as well.
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Offline Katj

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Re: What are you been cooking today
« Reply #26601 on: August 06, 2015, 07:19:09 am »
I've made Winter Vegetable. soup, Buckwheat & Chia bread & healthy Fererro Rocher balls.
Lime cake sounds good Jean.
I made the Parmesan Crisps last weekend and kept some in an airtight container to see how long they would keep. Still crisp after 4 days. Handy to know if you need to make ahead of time. So quick & Easy.
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Offline troupie

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Re: What are you been cooking today
« Reply #26602 on: August 06, 2015, 07:22:40 am »
I kept the parmesan crisps in the fridge Katj and they also kept very nicely so will make again. Made the tomato soup as well. Have just put the EDC carrot cake in the oven for a trial so here's hoping.
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Offline cookie1

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Re: What are you been cooking today
« Reply #26603 on: August 06, 2015, 12:34:30 pm »
The lime cake is really nice. The flavour is quite unusual and it's very moist.
« Last Edit: August 06, 2015, 12:36:15 pm by cookie1 »
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Offline cookie1

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Re: What are you been cooking today
« Reply #26604 on: August 07, 2015, 09:02:42 am »
I have just made some of Chookie's SD crumpets. I burnt one quite badly so it looks like I will have to scrape it and pop some butter and honey on it just to check that they are ok. ;D

I also have some Benoitons rising.http://www.forumthermomix.com/index.php?topic=16616.0
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #26605 on: August 07, 2015, 09:52:27 am »
Quote from: cookie1 on August 06, 2015, 12:34:30 pm
The lime cake is really nice. The flavour is quite unusual and it's very moist.
It look a lot like a delicious Madeira Cake Cookie.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Katj

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Re: What are you been cooking today
« Reply #26606 on: August 07, 2015, 11:19:41 am »
You have been busy Cookie. Nice baking weather we are having.
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Offline astarra

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Re: What are you been cooking today
« Reply #26607 on: August 08, 2015, 05:07:10 am »
I have a full slow cooker of chicken soup cooling atm (will be frozen in portions for lunchboxes)
Have 2 brownies in the oven, and some mushroom sauce in the TM  :)
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:D

*suzanne*

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Re: What are you been cooking today
« Reply #26608 on: August 08, 2015, 05:47:39 am »
Just making some hot dogs in buns for lunch, the dough rose beautifully with the heater on, one positive I suppose  but not a lot of  motivation today, it's freezing cold and I'm struggling to move off the couch, 3 weeks until spring

Sounds yum astarra
 I will bake tomorrow for the week
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Offline Halex

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Re: What are you been cooking today
« Reply #26609 on: August 08, 2015, 06:07:12 am »
mexican meatball soup
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Mum to Crown Prince......
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