Author Topic: What are you been cooking today  (Read 9803148 times)

*suzanne*

  • Guest
Re: What are you been cooking today
« Reply #26685 on: August 16, 2015, 11:48:56 am »
I made thermomumma's creamed rice for dessert so delicious
http://thermomumma.com/creamed-rice/

Offline Bedlam

  • Hero Member
  • *****
  • Posts: 3771
  • Denise - Mandurah WA
    • View Profile
Re: What are you been cooking today
« Reply #26686 on: August 16, 2015, 01:35:38 pm »
Very impressive Katie, even better to have the flavour there too. Well done
Denise

Offline mab19

  • Hero Member
  • *****
  • Posts: 6954
    • View Profile
Re: What are you been cooking today
« Reply #26687 on: August 17, 2015, 03:17:41 am »
I made this Caramel Apple Cake yesterday.  It's very sweet but very nice.  It seems the rat thought so too and got to it before I could take a photo.

The recipe is from the August Womens Weekly.
The  man who said it can't be done should not interupt the woman doing it.

Offline Katj

  • Hero Member
  • *****
  • Posts: 1217
    • View Profile
Re: What are you been cooking today
« Reply #26688 on: August 17, 2015, 03:38:56 am »
2 legged rat I hope Mab. Lol

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37603
    • View Profile
Re: What are you been cooking today
« Reply #26689 on: August 17, 2015, 04:48:10 am »
Both look delicious. We could have the creamed rice with the Apple Cake. The recipe my DH loves is very similar to that Suzanne.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline troupie

  • Hero Member
  • *****
  • Posts: 771
    • View Profile
Re: What are you been cooking today
« Reply #26690 on: August 17, 2015, 06:04:31 am »
Just making biscuits today for DHs club morning tea tomorrow; going to put smarties on some for 94 yr old member to take home for GGD2.

*suzanne*

  • Guest
Re: What are you been cooking today
« Reply #26691 on: August 17, 2015, 06:43:11 am »
Today I made teninas granuesli, skinnymixers raw lamington truffles
http://skinnymixers.com.au/2015/01/skinnymixers-raw-lamington-truffle/
And Helenes date slice which is delicious
http://www.superkitchenmachine.com/2014/20600/date-squares-recipe-thermomix.html

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37603
    • View Profile
Re: What are you been cooking today
« Reply #26692 on: August 17, 2015, 06:51:50 am »
My mouth is watering thinking about the Date slice. You are busy Suzanne.

Troupie you are so good.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Re: What are you been cooking today
« Reply #26693 on: August 17, 2015, 08:56:19 am »
Super cooking everyone.I love reading what you have all cooked while I slept. :)
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

*suzanne*

  • Guest
Re: What are you been cooking today
« Reply #26694 on: August 17, 2015, 09:00:19 am »
What I love most about the tmx is the speed at which things get done, I took the kids to school did my food shopping put it all away and had my baking for the day finished by 11.30, amazing machine

Offline Katj

  • Hero Member
  • *****
  • Posts: 1217
    • View Profile
Re: What are you been cooking today
« Reply #26695 on: August 17, 2015, 09:02:01 am »
Suzanne, how were the Lmington Truffles, I have them on a list to make.

Offline Cornish Cream

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 17490
    • View Profile
Re: What are you been cooking today
« Reply #26696 on: August 17, 2015, 09:06:29 am »
Today I made teninas granuesli, skinnymixers raw lamington truffles
http://skinnymixers.com.au/2015/01/skinnymixers-raw-lamington-truffle/
And Helenes date slice which is delicious
http://www.superkitchenmachine.com/2014/20600/date-squares-recipe-thermomix.html

Those raw Lamington truffles look dangerous Suzanne ;D
Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

*suzanne*

  • Guest
Re: What are you been cooking today
« Reply #26697 on: August 17, 2015, 09:10:57 am »
They are really yummy cc, I saw something similar at a café and they were charging  $5 for 2 tiny balls   raw cooking is very expensive when  eating out its ridiculous the prices they charge here in wa.

Offline cookie1

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 37603
    • View Profile
Re: What are you been cooking today
« Reply #26698 on: August 17, 2015, 11:48:07 am »
They are really yummy cc, I saw something similar at a café and they were charging  $5 for 2 tiny balls   raw cooking is very expensive when  eating out its ridiculous the prices they charge here in wa.

It certainly is. You can make an entire batch of the food for the price of a piece.
May all dairy items in your fridge be of questionable vintage.

https://www.facebook.com/The-Retired-Thermomixer-834601623316983/

Offline Jamberie

  • Hero Member
  • *****
  • Posts: 2340
    • View Profile
Re: What are you been cooking today
« Reply #26699 on: August 18, 2015, 11:44:46 am »
I don't get to do too much cooking these days (DS very sensitive to noise :/ ), so when I do cook I try to make the most of it. ..it's my sister's birthday tomorrow so I made her some cupcakes to take into work (just like school :) ). She only needed 10...
I think I made 40 :o
« Last Edit: August 18, 2015, 11:47:17 am by Jamberie »
I have a Facebook page with all things cooking, you'll find it here: https://www.facebook.com/What-Amber-Ate-1097437023601587/