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Author Topic: What are you been cooking today  (Read 9804103 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #29730 on: December 05, 2016, 04:10:13 am »
Bread, different pot this time.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #29731 on: December 05, 2016, 04:11:27 am »
Quote from: achookwoman on December 05, 2016, 04:10:13 am
Bread, different pot this time.




Sent from my iPad using Tapatalk
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Offline mcmich

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Re: What are you been cooking today
« Reply #29732 on: December 05, 2016, 05:26:42 am »
That bread looks delicious Chookie.
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Michele - Lake Macquarie, NSW

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Offline obbie

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Re: What are you been cooking today
« Reply #29733 on: December 05, 2016, 05:52:45 am »
Yum :)
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29734 on: December 05, 2016, 11:31:21 am »
It looked a great cooking class Michelle. 8)

Wonderful array of goodies for the Welsey Ttrading table Judy  8)

Chookie I always make Delia Smith Classic Christmas cake. It's a beautiful moist cake which DH and I love.
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline judydawn

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Re: What are you been cooking today
« Reply #29735 on: December 05, 2016, 12:12:57 pm »
Thanks Denise.  I had a quick peek at them setting up the tables today, lots of nice 'stuff' for sale tomorrow.
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Judy from North Haven, South Australia

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Offline cookie1

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Re: What are you been cooking today
« Reply #29736 on: December 05, 2016, 01:28:23 pm »
Cookie I have made a variety of Christmas cakes over the years. Mainly from WW books. Their Celebration cake is lovely, also their Melt n Mix fruit cake and one of my favourites is the Irish Fruit Cake, where you soak the fruit for 3+ weeks. I guess it is a little late for that one now.
Another favourite of mine is a recipe I received from the ABC many moons ago. It has no added sugar but is full of fruit. If anyone wants any of these recipes I am happy to let you have them.

This year I think I will make a Pumpkin fruit cake from Taste.com.au. It is quite rich and has no added sweetener. I love fruit cake very much! 
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Offline Cornish Cream

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Re: What are you been cooking today
« Reply #29737 on: December 05, 2016, 08:47:46 pm »
Cookie coud I have the ABC no added sugar recipe please. :D
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: What are you been cooking today
« Reply #29738 on: December 05, 2016, 08:52:55 pm »
CC and Cookie thanks for the Xmas Cake suggestions.
Made 4 large jars of Chilli jam for Xmas presents .
The white bread that I made in the Dutch oven is a bit characterless. The grain one was better. Will try the rye next.
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Offline mab19

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Re: What are you been cooking today
« Reply #29739 on: December 05, 2016, 11:33:41 pm »
More jam making here all in small jars to give as gifts.  3 Apricot and 6 Nectarine & Raspberry.
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Offline mcmich

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Re: What are you been cooking today
« Reply #29740 on: December 06, 2016, 05:22:33 am »
Fridge leftover patties.
Had some parsnips, carrots, chickpeas (from experimenting with aquafaba), leek and half a tube of thai herbs. Took 4 to mum, had 2 for my lunch and DH ate the other 8 for his lunch. Sorry the photo is blurry.
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Michele - Lake Macquarie, NSW

 "Just tell yourself Duckie, you're really quite lucky." Dr Seuss

Offline cookie1

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Re: What are you been cooking today
« Reply #29741 on: December 06, 2016, 05:58:25 am »
No worries Denise, I will send it to you.
Your patties look delicious Mich.
Chookie we enjoyed our Rye bread from that particular recipe.
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #29742 on: December 06, 2016, 11:06:32 am »
Everyone's cooking looks fabulous. Chookie I made Xmas cake as gifts this week using my boiled fruitcake recipe. One batch made two generous 20cm cakes. http://www.forumthermomix.com/index.php?topic=16491.0
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Offline Kimmyh

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Re: What are you been cooking today
« Reply #29743 on: December 06, 2016, 11:07:45 am »
Speaking of cakes. Friends birthday tomorrow thought I'd spoil her with a carrot caramel drip cake.
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Offline achookwoman

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Re: What are you been cooking today
« Reply #29744 on: December 06, 2016, 11:36:20 am »
Thanks Kimmy, that Birthday cake is just so yummy.
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