Author Topic: What are you been cooking today  (Read 9805286 times)

Offline achookwoman

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Re: What are you been cooking today
« Reply #37005 on: January 11, 2023, 09:20:07 pm »
After seeing the heart specialist yesterday, when he said we must also look after our kidneys and liver. I’ve decided to have a warm drink of the juice of 1/2 a fresh lemon in a cup of filtered water before breakfast. 

Offline judydawn

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Re: What are you been cooking today
« Reply #37006 on: January 11, 2023, 10:06:38 pm »
Good for you Chookie, we can choose to follow our doctor’s advice or not but you always seem to do the right thing.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #37007 on: January 12, 2023, 11:05:50 am »
After seeing the heart specialist yesterday, when he said we must also look after our kidneys and liver. I’ve decided to have a warm drink of the juice of 1/2 a fresh lemon in a cup of filtered water before breakfast.

The heart specialist good report is fantastic. What does the lemon juice do please Chookie?

I made some of Chookie’s No Fuss rolls early this morning to take to Dwellingup. I added a tablespoon of EVOO and made them as dinner rolls.
May all dairy items in your fridge be of questionable vintage.

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Offline Cuilidh

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Re: What are you been cooking today
« Reply #37008 on: January 12, 2023, 05:39:02 pm »
Good news back from the doctor, Chookie.
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline achookwoman

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Re: What are you been cooking today
« Reply #37009 on: January 12, 2023, 07:51:13 pm »
Cookie, the lemon drink is thought to clean out the kidneys. I added a teaspoon of honey and it was very nice. I thought it would do no harm as while living with DD I noticed she did this every morning. She is the fittest 50 year old that I know.
Making Sausage rolls for GS.
I can now bake as we had a second visit to check on the A/C. They have determined that it was leaking gas.

Offline K Atie

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Re: What are you been cooking today
« Reply #37010 on: January 12, 2023, 10:11:38 pm »
Chookie So pleased your ac is working now . The leaking gas part not so good . Hope to have my cooking mojo on today , as tomorrow far too hot to cook . Lucky I got a small ham the other day .

Offline mab19

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Re: What are you been cooking today
« Reply #37011 on: January 13, 2023, 02:53:49 am »
Cookie, so good that your A/C is now working.
The  man who said it can't be done should not interupt the woman doing it.

Offline cookie1

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Re: What are you been cooking today
« Reply #37012 on: January 13, 2023, 12:40:54 pm »
Cookie, the lemon drink is thought to clean out the kidneys. I added a teaspoon of honey and it was very nice. I thought it would do no harm as while living with DD I noticed she did this every morning. She is the fittest 50 year old that I know.
Making Sausage rolls for GS.
I can now bake as we had a second visit to check on the A/C. They have determined that it was leaking gas.

I may try this. I have tried it with cider vinegar but it was far too sour for me. I will try lemon juice. It can’t do any harm.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you been cooking today
« Reply #37013 on: January 14, 2023, 08:25:49 pm »
Cookie, I find the teaspoon of honey takes the edge off the sour taste and not too bad for the diabetes. I also am finding that I can delay breakfast for an hour after the warm lemon drink.

Offline Cuilidh

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Re: What are you been cooking today
« Reply #37014 on: January 14, 2023, 08:29:52 pm »
A new bolognaise recipe, mayonnaise for either an egg salad or a potato salad - maybe both depending on if I made enough mayonnaise or not!
Marina from Melbourne and Guildford
I can resist everything except temptation - Oscar Wilde.

Offline cookie1

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Re: What are you been cooking today
« Reply #37015 on: January 15, 2023, 09:21:05 am »
I made the Anzacs from Cookidoo yesterday. I decided to add a few currants. They are ok.
May all dairy items in your fridge be of questionable vintage.

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Offline K Atie

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Re: What are you been cooking today
« Reply #37016 on: January 15, 2023, 10:40:10 am »
Baked a Bimby chocolate cake , oldie but a great one always reduce the sugar .

Offline mab19

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Re: What are you been cooking today
« Reply #37017 on: January 19, 2023, 05:13:37 am »
Cornflake cookies yesterday.  Today it was zucchini slice for dinner and blanching and freezing beans, they are producing faster than we can eat them.
The  man who said it can't be done should not interupt the woman doing it.

Offline judydawn

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Re: What are you been cooking today
« Reply #37018 on: January 19, 2023, 05:45:31 am »
I’ve made the mango custard that Marina told us about ( tasted a spoonful before putting it in the fridge for later, nice one thanks Marina), cooked some beans and asparagus for tonight’s salad plate, cut up a bunch of bananas for the freezer to add to my morning smoothies and made up a batch of liquid fertiliser for the garden with the skins.
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline cookie1

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Re: What are you been cooking today
« Reply #37019 on: January 19, 2023, 11:57:13 am »
I made some orange biscuits from Cookidoo.
May all dairy items in your fridge be of questionable vintage.

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