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Forum Thermomix
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Cornish Cream
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What are you been cooking today
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Topic: What are you been cooking today (Read 9802648 times)
Very Happy Jan
Hero Member
Posts: 1474
Re: What are you been cooking today
«
Reply #3960 on:
October 31, 2010, 07:10:26 am »
Look fantastic Cookie!
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Jan. Perth, Western Australia
Adolescence is a time of great change. Between the ages of 12 and 17 a parent can age 20 years.
cookie1
Global Moderator
Hero Member
Posts: 37603
Re: What are you been cooking today
«
Reply #3961 on:
October 31, 2010, 08:24:24 am »
Thanks. They were really tasty. I filled them with cream cheese and chopped dill and smoked salmon. DH took some with him this morning to a car club do and the plate came home empty.
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May all dairy items in your fridge be of questionable vintage.
https://www.facebook.com/The-Retired-Thermomixer-834601623316983/
CreamPuff63
Hero Member
Posts: 7675
Re: What are you been cooking today
«
Reply #3962 on:
November 01, 2010, 01:51:45 am »
yummo cookie
those car club people would have pounced on the plate I am sure
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Non Consultant from Perth, Western Australia
A balanced diet is a biscuit in each hand
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #3963 on:
November 01, 2010, 05:33:33 am »
Today I have made isi's chicken with coffee sauce, farfallina's rice pilaf, prepared the base and mash topping for a shepherd's pie with my roast pork leftovers for tomorrow's tea and have done the first stage of a passionfruit/banana ice-cream.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
achookwoman
Hero Member
Posts: 22056
Re: What are you been cooking today
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Reply #3964 on:
November 01, 2010, 05:46:29 am »
Cookie, these little cheese treasures look much better than mine.
Judy , I knew you would hit the ground running, after your holiday. Love cottage pie.
Tonight , beef ,mushies and carrot TMX, with TMX mash and sugar snap peas from the garden. The first of the season.
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Invermay / Ballarat Victoria, Australia
http://achookwoman.blogspot.com/
http://achookie.blogspot.com.au
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #3965 on:
November 01, 2010, 05:55:14 am »
It didn't take me as long to get back into it as I thought it would Chookie. I'm hanging out to make some rolls but there is no room in the freezer so they will just have to wait.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
quirkycooking
Hero Member
Posts: 1403
Re: What are you been cooking today
«
Reply #3966 on:
November 01, 2010, 10:41:09 am »
Well, I was going to make some raw chocolate today, but still haven't got it done - seem to have been on the computer all day! After dinner (leftovers) the kids made jam tarts, and I made mango sorbet (for dh) and then needed to get rid of a heap of egg yolks, so made some sabayon... so we had mango sorbet, then a little jam tart with sabayon on top for supper!
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Quirky Cooking:
http://quirkycooking.blogspot.com/
Thermomix Consultant, Atherton Tablelands, FNQ, Australia.
pinkscrapbooker
Newbie
Posts: 49
Re: What are you been cooking today
«
Reply #3967 on:
November 01, 2010, 10:39:17 pm »
Started the Christmas gift cooking yesterday, with the onion jam from the Meat on the Menu cookbook. Love this stuff, and hope my rellies will too! Found some nice little jars with fold down clips at the discount store to put it in - house smells good too (still)
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maddy
Hero Member
Posts: 3758
Re: What are you been cooking today
«
Reply #3968 on:
November 02, 2010, 12:17:36 am »
I'm going to make the $4 chocolate mud cake for the first time......which I have always hesitated in making, because of the balsamic vinegar
..........so we'll see what I post later
Might just squizz over the dips threads......friend coming over later for a drink and catch up, and I want to make something I haven't made before.
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.........EAT CAKE!
judydawn
Global Moderator
Hero Member
Posts: 40116
Re: What are you been cooking today
«
Reply #3969 on:
November 02, 2010, 02:37:17 am »
Down at DD2's and have made Adobo and pilaf rice for their tea.
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Judy from North Haven, South Australia
Make the most of every day, you never know what is around the corner.
maddy
Hero Member
Posts: 3758
Re: What are you been cooking today
«
Reply #3970 on:
November 02, 2010, 05:48:01 am »
Still haven't iced or tried the mud cake yet.
Just whipped up a tweaked version of AHS's spinach and fetta dip....very nice.
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.........EAT CAKE!
JulieO
Hero Member
Posts: 5077
Re: What are you been cooking today
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Reply #3971 on:
November 02, 2010, 08:20:42 am »
In the TM today I made cheesy garlic bread and an apricot slice with egg custard.
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maddy
Hero Member
Posts: 3758
Re: What are you been cooking today
«
Reply #3972 on:
November 02, 2010, 08:31:47 am »
Oh Julie......think I just licked the screen
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.........EAT CAKE!
virgo9
Full Member
Posts: 122
Re: What are you been cooking today
«
Reply #3973 on:
November 02, 2010, 08:44:52 am »
Yum Julie, they look so delish..... are the recipes from the forum??
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CreamPuff63
Hero Member
Posts: 7675
Re: What are you been cooking today
«
Reply #3974 on:
November 02, 2010, 10:11:55 am »
just rolled off the melbourne cup express and you girls are so wonderful to be cooking at all.
«
Last Edit: November 03, 2010, 12:11:46 am by CreamPuff63
»
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Non Consultant from Perth, Western Australia
A balanced diet is a biscuit in each hand
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Forum Thermomix
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What are you been cooking today