Author Topic: What are you been cooking today  (Read 9805052 times)

Offline obbie

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Re: What are you been cooking today
« Reply #4545 on: March 02, 2011, 03:53:39 am »
 :) I made 2 chocolate cakes ( ILB) , for the school tuckshop this morning.
for dinner i will do a mince curry and veges.

Robyn
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Offline maddy

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Re: What are you been cooking today
« Reply #4546 on: March 02, 2011, 10:41:33 pm »
Yesterday I made the coconut Malibu cake from  R.C  http://www.recipecommunity.com.au/recipes/10849/coconut-malibu-cake.html    It was really lovely, and oh my.....the icing was wickedly good with the malibu in it  :P



and Rara's cherry bites    http://www.forumthermomix.com/index.php?topic=5696.0



 
.........EAT CAKE!

Offline judydawn

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Re: What are you been cooking today
« Reply #4547 on: March 02, 2011, 11:21:09 pm »
Sounds and looks lovely maddy.
Judy from North Haven, South Australia

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Offline andiesenji

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Re: What are you been cooking today
« Reply #4548 on: March 02, 2011, 11:21:30 pm »
What is malibu - I only know it as a town in California.
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Offline maddy

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Re: What are you been cooking today
« Reply #4549 on: March 02, 2011, 11:33:34 pm »
What is malibu - I only know it as a town in California.

Hi Andie.....it's an alcoholic Caribbean rum with coconut



 :P :P :P yummy!
.........EAT CAKE!

Offline maddy

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Re: What are you been cooking today
« Reply #4550 on: March 03, 2011, 04:13:00 am »
2 large focaccia's to cut up and  house our sloppy joes tonight.  Used my parmesan bread recipe.....minus the parmesan  ;)

.........EAT CAKE!

Offline cookie1

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Re: What are you been cooking today
« Reply #4551 on: March 03, 2011, 05:49:29 am »
Maddy I can't say how much I love your photos. You and JulieO do the best food pornography photos I've seen they are worthy of any cookbook.
May all dairy items in your fridge be of questionable vintage.

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Offline achookwoman

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Re: What are you been cooking today
« Reply #4552 on: March 03, 2011, 06:00:55 am »
how about a laugh.   today we made 4 dozen Hot X Buns, 5 Rustic  loaves ,24 bread rolls, all shapes and sizes, 1 pipe loaf and 2 bread sticks.  We ate 10 cinnamon rolls, 6 coffee scrolls filled with  Xmas mince,2 quiches, 1 roll filled with garlic and cheese, 1 large green salad.  12 small rolls filled with Judy's curry mince, ( very popular)  and Macadamia and Honey tart.  then Rara's Cherry bites with Coffee. there were 10 of us.   I had a bread making class for new TMX Consultants.  organized by the lovely Anita,  my consultant.  it was very hands on.  we had 4 machines going and a great deal of fun.  I will post a photo when I get my computer back.  it's a bit sick !!!  I am typing this on my iPad so please excuse any mistakes.

Offline quirkycooking

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Re: What are you been cooking today
« Reply #4553 on: March 03, 2011, 06:16:14 am »
WOW!! Would've loved to come along to that!!! Sounds great :)  Waiting for photos....  :)
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Offline judydawn

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Re: What are you been cooking today
« Reply #4554 on: March 03, 2011, 06:35:55 am »
Nice foccacia maddy.

Jo, you and Chookie would make a good team - touring Australia showing people you specialty skills. 

Good one Chookie, you almost ate as much as you all cooked - what a big day. Are the girls all forum users, if not I guess they will be now  ;D ;D  You are a trooper indeed to take on so much  :-* :-*
Judy from North Haven, South Australia

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Offline maddy

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Re: What are you been cooking today
« Reply #4555 on: March 03, 2011, 09:11:04 am »
Thankyou Cookie, you are too sweet!  :-* for one cheek,  :-* for the other  :)
.........EAT CAKE!

Offline achookwoman

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Re: What are you been cooking today
« Reply #4556 on: March 03, 2011, 09:43:01 am »
maddy ,these look great.
Jo,  you are more than welcome.  you could teach us a thing or two.
Chelsea,  how about you showing us all at a demo about soaked grain.
Judy, how about you organizing it all.?
dreaming?

Offline judydawn

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Re: What are you been cooking today
« Reply #4557 on: March 03, 2011, 10:12:21 am »
In a word Chookie - yes!
Judy from North Haven, South Australia

Make the most of every day, you never know what is around the corner.

Offline Very Happy Jan

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Re: What are you been cooking today
« Reply #4558 on: March 03, 2011, 10:38:18 am »
II would travel across Australia for a Quirky cooking/choookie cooking class. Oh what fun it would be.
Jan.  Perth,  Western Australia
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Offline Rara1

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Re: What are you been cooking today
« Reply #4559 on: March 03, 2011, 01:50:43 pm »
how about a laugh.   today we made 4 dozen Hot X Buns, 5 Rustic  loaves ,24 bread rolls, all shapes and sizes, 1 pipe loaf and 2 bread sticks.  We ate 10 cinnamon rolls, 6 coffee scrolls filled with  Xmas mince,2 quiches, 1 roll filled with garlic and cheese, 1 large green salad.  12 small rolls filled with Judy's curry mince, ( very popular)  and Macadamia and Honey tart.  then Rara's Cherry bites with Coffee. there were 10 of us.   I had a bread making class for new TMX Consultants.  organized by the lovely Anita,  my consultant.  it was very hands on.  we had 4 machines going and a great deal of fun.  I will post a photo when I get my computer back.  it's a bit sick !!!  I am typing this on my iPad so please excuse any mistakes.

Wow that's impressive!!!
Love dough :P

Maddy.....DROOL......
That cake looks devine and your foccacia's look amazing !!!