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Author Topic: Plain White rolls - no fuss  (Read 388757 times)

Offline Cornish Cream

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Re: Plain White rolls - no fuss
« Reply #885 on: August 04, 2014, 12:59:48 pm »
Great bread rolls Rainbow :)
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Cornish Cream

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Re: Plain White rolls - no fuss
« Reply #886 on: December 30, 2014, 12:01:34 pm »
Made another favourite bread recipe today.Need rolls for lunch.Took a while proving but so worth it. ;D
« Last Edit: December 30, 2014, 12:03:39 pm by Cornish Cream »
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #887 on: December 30, 2014, 08:07:37 pm »
CC, this may help with the proving in the cold weather. Shower cap on top, float in sink of warm water.
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Offline Cornish Cream

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Re: Plain White rolls - no fuss
« Reply #888 on: December 30, 2014, 08:10:46 pm »
What a great tip Chookie,thanks  :-* :-*
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #889 on: December 30, 2014, 08:14:24 pm »
Can't put photo up on Tapatalk, sorry.
Got it!
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Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #890 on: December 30, 2014, 08:17:30 pm »
TT playing up
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Offline Cornish Cream

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Re: Plain White rolls - no fuss
« Reply #891 on: December 30, 2014, 08:38:02 pm »
I can see the photos Chookie  ;D
« Last Edit: December 30, 2014, 08:49:49 pm by Cornish Cream »
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #892 on: December 30, 2014, 08:51:01 pm »
CC,  strange,  not showing up here. I have sent one via mail.
Just came up.
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Offline Cornish Cream

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Re: Plain White rolls - no fuss
« Reply #893 on: December 30, 2014, 08:51:58 pm »
Thanks Chookie :-* :-*
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Denise...Buckinghamshire,U.K.
Don't cry over the past,it's gone.Don't stress about the future,it hasn't arrived.Live in the present and make it beautiful.

Offline Decadent Dot

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Re: Plain White rolls - no fuss
« Reply #894 on: January 21, 2015, 01:45:20 pm »
I notice that the recipe is pretty much the same as the Sandwich Bread in the TM5 basic chip. I will have to try rolls  next time I make it.
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DD (short for Dot) Nottinghamshire, England
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Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #895 on: January 21, 2015, 08:54:28 pm »
Dot,  this recipe can be made into rolls,  bread sticks or  a loaf.  Be generous with the yeast measurement and I have been adding an extra 20 mils of water.   You can replace some of the white flour with seeds or a different flour such as Rye or wholemeal. It is also a good base for a fruit loaf.
Yesterday my GS made it, with a great deal of handling, into 6 rolls and 3 bread sticks. This was with 1 1/2 times the mixture. I sometimes make 1/2 the mixture into small rolls and bake them in the AF.
When I got my TMX 31 about 5 years ago,  I contacted TMX Australia to complain about the quality of the bread they provided at the Demos. The main issue was the single rise they used. It was a time management issue with them.  I hope they have changed the method,  but I haven't checked as there many excellent bread recipes on the. forum.
I hope you enjoy your bread making.
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Offline cookie1

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Plain White rolls - no fuss
« Reply #896 on: January 22, 2015, 01:15:59 am »
Dot I use this as the basis for our everyday bread. As Chookie said you can add anything you like. A couple of our favourites are replacing 100g of the flour with either spelt flour or rye. Another is adding lots of toasted seeds. The seeds don't have to be toasted though.
Have fun.
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Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #897 on: January 22, 2015, 02:56:23 am »
Looks good Cookie.
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Offline achookwoman

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Re: Plain White rolls - no fuss
« Reply #898 on: January 22, 2015, 02:58:12 am »

Max's bread.  1. 1/2 times recipe.
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Offline droverjess

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Re: Plain White rolls - no fuss
« Reply #899 on: January 22, 2015, 08:15:09 am »
Wonderful chookie, great skill to learn young  ;D
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